Food
Quantity
Chocolate
≤
100 g
Cheese
≤
200 g
Meat
≤
500 g
Tea/Spices
50 to 100 g
Fruit/vegetable
100 to 300 g
Onions
≤
500 g
Accessories
Speed
Time for batch
Chopper
2
30~60sec
Kneading
2
10~30sec
Emulsify
2
30~70sec
Grating
1 or 2
30~70sec
Slicing
1 or 2
30~70sec
Blender
2
30~60sec
BEFORE FIRST USE
Unpack the product and disassemble all parts. Refer to the section
"Disassembling the Appliance" for instructions.
Wash all parts in warm soapy water except the motor unit. Dry them
immediately. DO NOT IMMERSE THE MOTOR UNIT IN WATER OR ANY
OTHER LIQUID.
INSTRUCTION FOR USE
Chopping Blade
1. Fix the spindle onto the motor unit.
2. Place the bowl on the motor unit and turn it clockwise in order to
secure it firmly in place.
3. Fit the accessory holder onto the spindle.
4. Position the chopping blade onto the accessory holder.
5. Turn the blade to secure it in place.
6. Put the cover on the bowl and turn it clockwise until it is locked on the
bowl.
7. Insert the pusher into the feeder tube.
Notes for Use:
Install the chopping blade in the bowl before adding the ingredients.
To avoid over-chopping food, use the "PULSE" function. Repeat if
necessary. Do not chop hard cheese or chocolate for too long to avoid
melting them.
Standard Chopping Time: 30 to 60 seconds
Slicing and Shredding Blades
1.
Fix the spindle onto the motor unit.
2.
Place the bowl on the motor unit and turn it clockwise in order to
secure it firmly in place.
3.
Attach the suitable disc to the blade adapter.
4.
Fit the blade adapter onto the spindle.
5.
Put the cover on the bowl.
EN-
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