THERMEX
NEWCASTLE
B 423192151219082015
46
EN
GL
SIH
»
W
ARNINGS
mize air resistance and thereby achieve
maximum absorbency.
•
Different materials takes different rawl-
plugs and screws. Use rawlplugs and
screws intented for the material the
range hood is to be mounted in.
•
If the instructions for the installation of
screws and fittings are not followed, it
may result in electrical shock.
•
The minimum distance to gas stoves
from the burner's edge to the underside
of the hood MUST be minimum 65 cm in
accordance with EN 60335-2-31.
•
Thermex recommends that the space
between the lower edge of the range
hood and cooker is between 50 cm and
70 cm, valid for all cabinet range hoods,
islands and wall mounted range hoods.
•
Always control the stated minimum di-
stance between cooker and range hood
in the manual for the cooker. If the ma-
nual for the cooker states a greater di-
stance than what Thermex recommends
the manual for the cooker MUST be fol-
lowed.
•
Thermex recommends that the space
between cooker and range hood does not
exceed 3 meters for range hoods inte-
grated in the ceiling
USE AF THE HOOD
•
Always read this manual thoroughly be-
fore taking the hood into use.
•
Keep the manual for later use.
•
Always disconnect the power to the
hood prior to cleaning, maintenance or
repair.
•
Repair or replace none of the hood parts,
unless specifically recommended in the
user manual.
•
Al kind of repair must be performed by a
qualified technician.
•
The hood can only be used by children un-
der the age of 8, people with physical,
mental or sensory disabilities, and per-
sons who lack experience or knowledge,
if these persons are supervised or have
received the necessary training in order
to use the hood in a safe way.
•
Children should be supervised so that
they do not play with the hood.
•
Cleaning and maintenance can only be
performed by children if they are under
supervision.
•
The hood must be cleaned regularly to
ensure optimal operation and long ser-
vice life.
•
Grease and dust debris collect in the filter
and may risk igniting with insufficient
cleaning.
•
The hood should be cleaned inside and
out frequently to avoid grease stains on
walls or other surfaces.
•
If the hood is used together with applian-
ces that use gas or other combustible
material, there must be adequate venti-
lation.
•
NEVER flambé beneath the hood.
•
The hood's parts may become hot during
use of the stove.
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