1.800.735.4328 | thermaDOr.COm
27
PRO GRAND
®
RANGES
36-INCh DUAL-FUEL
Model: PRD366EG, PRD366EPG
PRO GRAND RANGES
INSTALLATION OPTIONS
thermador pro grand
®
ranges feature a bold,
professional design and a commercial-depth of
27-inches. these ranges can be installed in a wall
or island installation.
BACKGUARD
36-inch thermador pro grand ranges require an
accessory backguard. Choices include a 12-inch low
backguard or a 22-inch high shelf backguard. either
backguard must be attached before sliding the range
into the final installed position. an island trim is
available for covering the backguard mounting flanges
for island installations, where there is a minimum of 12"
of horizontal clearance behind the island trim.
CAUTION:
to avoid possible burn or fire hazard, a
backguard designed specifically for this range must be
installed whenever the range is used.
NATURAL GAS OR LP
thermador Dual-fuel pro grand ranges are shipped
by the factory to operate on natural gas. they must be
converted for use with propane. verify that the type
of gas being used at the installation site matches the
type of gas used by the appliance. if the location/job
site requires conversion from natural gas to propane
(lp), order plpkit. field conversion must be done by
qualified service personnel only. please refer to the lp
Conversion instructions for further information.
IMPORTANT
We strongly recommend that a thermador
professional Wall or island hood or Custom insert
be installed with all thermador pro grand ranges.
Downdraft ventilation should not be used. Do not
install a microwave-hood combination above the
cooktop, as these types of units do not provide the
proper ventilation and are not suitable for use with
thermador pro grand ranges. refer to the ventilation
section or www.thermador.com for a complete
selection of professional ventilation options, blowers,
and accessories.
Due to the 27-inch commercial-depth of pro grand
ranges, the ph professional series Wall hoods or
professional series Custom inserts would provide the
appropriate depth from the wall to correspond to
these ranges.
36-inCh CUtOUt anD range DimensiOns
gas and electric connections
* 30" minimum clearance above cooking surface to
non-combustible surface. minimum clearance above
cooking surface to combustible surface is 36".
** 3" minimum clearance from cooking surface to
combustible side walls.
Note:
most hoods contain combustible components that
must be considered when planning the installation.
measurement in inches
measurement in inches
