Time setting
Set the desired cooking time by pressing the PLUS or MINUS symbols.
Food heating indicator
Meat/Pork chop
25 min/180°C
Chicken
30 min/200°C
French fries
15 min/200°C
Pizza
20 min/170°C
Poultry (legs)
20 min/200°C
Shrimps
20 min/160°C
Dessert
30 min/160°C
Fish
20 min/160°C
These values are for reference only and can be changed by pressing the time and temperature
symbols.
First use
Pull the removable container out of the appliance by pulling the handle. Put the food you want to cook
in the basket. When loading food, do not exceed the MAX mark on the removable basket.
Note: Do not touch the appliance's cooking pot during or after a certain time after use until it has
cooled! The appliance will not operate until the outer removable food basket is fully inserted.
CAUTION: After frying with hot air, the food container and cooked food are hot. Exercise extreme
caution when handling.
1.
Connect the appliance to the mains socket and switch on the appliance by pressing the
symbol. Set the temperature and duration of the heating (with the PLUS and MINUS buttons) or
select one of the programs by pressing the „Menu“ button.
2.
Start the heating by pressing the symbol
. Heating will be indicated on the control panel by the
symbol.
3.
During cooking, you can press the symbol
to stop the appliance, the timer will stop and the
display will show the remaining time. Press again
to resume cooking.
At the end of the cooking time, pull the Internal Removable Basket out of the body of the
appliance and place it on a heat-resistant surface.
Make sure the ingredients are well cooked. If they are not cooked properly, slide the outer
container back into the appliance and set the timer a few extra minutes, or adjust the
temperature.
CAUTION: Extreme caution must be exercised when handling the hot outer receptacle and the inner
removable basket.
Summary of Contents for AirCook Q50 XL
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