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DF19

Frying guide time and temperature chart

The times given here are approximate and should be adjusted to suit quantities, portion sizes and individual taste.

Food

Weight

temperature

time

Fresh chips

400g

180°C

6-7 minutes

Frozen chips

400g

190°C

8-9 minutes

Fish

300g

160°C

5-6 minutes

Whitebait

200g

190°C

2-3 minutes

Fresh cod or haddock in batter

200g

190°C

2-3 minutes

Frozen cod or haddock in batter

200g

190°C

3-4 minutes

Frozen plaice

200g

190°C

3-4 minutes

Frozen hamburgers

300g

160°C

12-13 minutes

Chicken portions in crumbs

300g

170°C

11-12 minutes

Fresh crumbed chicken drumsticks 3 (qty)

170°C

13-14 minutes

Frozen veal escalopes

500g

170°C

15-17 minutes

Summary of Contents for DF19

Page 1: ...DF19 Deep Fryer Userguide OFF 160 170 180 190 C ...

Page 2: ...fryer 4 Controls and features 5 Introduction 6 Unpacking 6 Preparation 6 First use 6 Assemble the fryer basket 6 Place the basket in the fryer 6 Contents Positioning the Fryer 6 Cooking with the fryer 7 Fill the tank with oil 7 Preheat the oil 7 Cooking 7 When the food is cooked 7 When cooking has been completed 7 Hints on using your fryer 7 Storing the fryer 8 Making replacement filters 8 Frying ...

Page 3: ...ount of oil is 1 5 litres The maximum is 2 0 litres Do not immerse the body of the deep fryer or the electrical cord or plug in water or liquids Do not place the deep fryer on or near a hot gas or electric burner or near a heated oven or allow it to touch curtains wall coverings clothing dishtowels or other flammable materials during use Ensure ample clearance around and above the appliance so you...

Page 4: ...d oil may contain contaminants lower smoking temperatures and cause excess foaming and spattering Always dry food before frying as moist foods cause excess foaming and spattering Evensmallamountsofwatermaycausethe oil to spatter Never overload the frying basket If too much food is fried at the same time the foodwillnotgetcrispandmaycauseexcess foaming and spattering After completion of frying perm...

Page 5: ...er it well Oil tank when using solid fat Remove the basket before the fat has completely cooled and is still slightly liquid Removeasmuchofthecooledfataspossiblewithaplastic spatula Wash the tank Ensure the washing water is hot enough to remove all traces of fat from the tank When washing the oil tank ensure you do not damage the interior surface or spill any liquid into the fryer body Outer body ...

Page 6: ... Controls and features OFF 160 170 180 190 C d e f g a b c h i Lid Frying basket Oil pan Basket handle shown in raised position Lid release Power indicator Temperature control Vent over filter Vent release catch ...

Page 7: ...ont of the fryer Thispositionisforfillingthebasket drainingoilandexamining the food Lowered position This is used for frying and preheating the oil Place the basket inside the fryer in the lowered position as shown Ensurethebasketisfullyinsidethefryerpanwiththeslotinthe fryer body between the wires of the handle so that the lid can be closed securely Positioning the Fryer Locate the deep fryer on ...

Page 8: ...for the first time the fryer may emit a slight odour This is harmless and quite normal The odour will cease after a very short time Cooking When the oil has reached the correct temperature Open the fryer lid lift the basket up and hook it over the front of the oil tank to raise it Place the food to be cooked which should be as dry as possible in the basket Do not overfill the basket Alwayshavetheb...

Page 9: ...eam during frying Most of this steam escapes through the filter in the lid Do not lean over the fryer when cooking food or when opening the lid Storing the fryer If you store the oil separately Place the basket in the fryer and close the lid If you store the fryer with oil in the tank Storeitwiththebasketinthelowered frying positionandthe lid closed Ensure the fryer is securely stored in a cupboar...

Page 10: ...chips 400g 190 C 8 9 minutes Fish 300g 160 C 5 6 minutes Whitebait 200g 190 C 2 3 minutes Fresh cod or haddock in batter 200g 190 C 2 3 minutes Frozen cod or haddock in batter 200g 190 C 3 4 minutes Frozen plaice 200g 190 C 3 4 minutes Frozen hamburgers 300g 160 C 12 13 minutes Chicken portions in crumbs 300g 170 C 11 12 minutes Fresh crumbed chicken drumsticks 3 qty 170 C 13 14 minutes Frozen vea...

Page 11: ...ducts batteriesshouldnotbe disposed of with household waste Separate disposal facilities exist for your nearest facilities See www recycle more co uk or in store for details ROI Produced after 13th August 2005 Waste electrical products batteries should not be disposed of with household waste Please recycle where facilities exist Check with your Local Authority or retailer for recycling advice Spec...

Page 12: ... Garden City AL7 1GA U K Tesco Helplines Landlines 0800 323 4060 Freephone from a BT landline Mobiles 0330 123 4060 Calls cost no more than calls to geographic numbers eg 01 or 02 and are included in inclusive minutes and discount schemes ...

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