Page 1: ......
Page 2: ...rs vitamins and minerals Your appliance is fitted with a Vitamin touchpad which reduces the cooking time and helps retain vitamins Slow Cooking for all types of dishes that require a longer cooking cy...
Page 3: ...3 20 21...
Page 4: ...the appliance into an earthed socket Do not unplug the appliance by pulling on the cord Do not use the appliance if the appliance or the cord is damaged the appliance has fallen or shows visible damag...
Page 5: ...Pro press the OFF button Using warm soapy water wash all the removable parts and the inside of the water tank Rinse and dry Setting the clock Plug in the appliance a The first time you use it For 30 s...
Page 6: ...ank prior to use Check the setting by pressing the PROG button or wait To install the turbo ring Place the cooker on a flat stable heat resistant surface Place the turbo ring around the heating elemen...
Page 7: ...use light red I Touchpad PROG short press allows you to program a delayed start according the selected cooking mode long press allows you to set the time J Keep warm symbol K Slow cooking touchpad to...
Page 8: ...It can be removed to obtain a cooking space eg if steaming puddings in a basin or to cook larger food To position the base Place the basket on the table Hold the base right side up hooks toward the bo...
Page 9: ...place the steam vents towards the back Positioning the baskets Place the food in the basket Always place the lower steam basket 1 on the juice collector Then place the upper steam basket 2 fitting it...
Page 10: ...rect position steam cooking The display flashes 30 Set cooking time using the and buttons The adjustment can be made in 5 minute intervals for cooking times longer than 20 minutes Wait for 2 seconds a...
Page 11: ...id you can press the touchpad again to quickly return the steamer to the ideal temperature In some cases it is normal when you press the touchpad for the light to stay off or turn off very quickly Thi...
Page 12: ...ending on the size of the pieces of food the space between the food the quantity and individual preferences and variations in the mains voltage For food with different cooking times place the largest...
Page 13: ...verage 20 25 min Cut in small florets Cabbage Red or Green Fresh 600 g 15 18 min Sliced Courgettes Fresh 600g 7 10 min Sliced Spinach Fresh Frozen 300 g 300 g 8 10 min 15 20 min Fine green beans Fresh...
Page 14: ...er tank to the maximum level To cook rice Put the rice and water in the slow cooking bowl Place the slow cooking bowl inside the steam baskets Put the lid on To start cooking Plug in the appliance To...
Page 15: ...eed to stir your food use oven gloves to lift the lid due to hot steam If the water level is low To show you that water is needed a signal sounds for 1 min 30 seconds and the symbol appears on the dis...
Page 16: ...Fresh 600 g 250 ml water 5 h Cut into 3mm slices Endive Fresh 600 g 250 ml water 5 h 30 min Core the endive Cut large ones in half Spinach Leaves Fresh 600 g 1 h Old potatoes Fresh 600 g 300 ml water...
Page 17: ...Cooking times vary according to the type of chick peas used IMPORTANT INSTRUCTIONS WHEN SLOW COOKING DRIED BEANS AND DRIED PEAS If you are preparing a slow cooker recipe which contains dried beans or...
Page 18: ...d Press on the prog touchpad the display flashes and shows Pro To select the cooking mode required Press on for steam cooking Press on for slow cooking The display flashes and displays the time Press...
Page 19: ...am whenever by pressing the Off touchpad A signal sounds The program is cancelled The appliance reverts to the current clock time To check or to change a program One short press on the Prog touchpad a...
Page 20: ...rots and beetroot may stain the juice collector This is normal It may be cleaned by soaking in mild bleach non abrasive or by wiping using a soft cloth dipped in a little vegetable oil straight after...
Page 21: ...t Fill the inside of the turbo ring with white vinegar up to the max mark Fill the water tank with fresh cold water up to the same level To avoid any descaling odour do not heat up leave overnight to...
Page 22: ...October 2004 Ref 5068110...
