TEFAL Fry Delight XL, Manual

Page: 10 / 16

10
MAKING HOMEMADE CHIPS
For the best results, we recommend you use precooked chips (e.g. frozen). If you would like to
cook homemade chips, follow the steps below.
1. Use a variety of potato recommended for making chips.
2. Peel the potatoes and cut them into sticks approximately 1 cm thick.
3. Rinse the sticks in water and dry them with kitchen towel.
4. Pour 1/2 soup spoon of oil into a bowl, place the potato sticks on top and mix until they are
all covered in oil.
5. Place the sticks in the basket.
Note: to prevent excess oil from accumulating in the bottom of the draw, we advise you to
NOT just tip the entire bowl of potato sticks in the basket.
6. Cook the chips as described in the
“Settings” section
.
Quantity
(g)
Time
(min)*
Temperature
(°C)
Corre-
sponding
cooking
mode
Stir
halfway
through
cooking
Additional
information
Snacks
Samosas 8 pieces 10 200 2 no Pre-prepared
Frozen
chicken
nuggets
200-400 8 200 2 yes
Fresh
salmon
fillets
3 pieces 20 200 no
Frozen
croquettes
6 pieces 16 200 yes
Desserts
Chocolate
cake
600 25 160 5
Use a
baking tin
Find recipes online at www.tefal.com.au
* it is recommended to add an extra 3 minutes of preheating time to the cooking times given
To do so, you can use cooking mode no.6 that will allow a fast preheating of the appliance.
Cooking mode no.7 will keep the ingredients for 30 minutes afterwards.