Tecnik HB9TI50GB Instruction Manual Download Page 3

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Table of contents

Basic settings – Main oven . . . . . . . . . . . . . . . . .

Changing the basic settings . . . . . . . . . . . . . . . . . .

Childproof lock . . . . . . . . . . . . . . . . . . . . . . . . . . .

Care and cleaning . . . . . . . . . . . . . . . . . . . . . . . . .

Oven exterior . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Cleaning the rails . . . . . . . . . . . . . . . . . . . . . . . . . . .

Seal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . .

Replacing the oven light . . . . . . . . . . . . . . . . . . . . .

After-sales service . . . . . . . . . . . . . . . . . . . . . . . .

Packaging and old appliances . . . . . . . . . . . . . . .

Tables and tips . . . . . . . . . . . . . . . . . . . . . . . . . . .

Cakes and pastries . . . . . . . . . . . . . . . . . . . . . . . . .

Baking tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Meat, poultry, fish . . . . . . . . . . . . . . . . . . . . . . . . . .

Tips for roasting and grilling . . . . . . . . . . . . . . . . . .

Convenience Food . . . . . . . . . . . . . . . . . . . . . . . . .

Defrosting – Main oven . . . . . . . . . . . . . . . . . . . . . .

Energy saving tips . . . . . . . . . . . . . . . . . . . . . . . . . .

Acrylamide in food . . . . . . . . . . . . . . . . . . . . . . . .

What can you do? . . . . . . . . . . . . . . . . . . . . . . . . .

Test dishes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Assembly instructions . . . . . . . . . . . . . . . . . . . . .

For the installer and kitchen expert . . . . . . . . . . .

Important installation notes . . . . . . . . . . . . . . . . . . .

Installation of the built-in oven . . . . . . . . . . . . . . . . .

Summary of Contents for HB9TI50GB

Page 1: ...How to connect up build in set up use and look after your oven ...

Page 2: ...isplay panel 9 Types of heating Main oven 10 Types of heating Mini oven 11 Oven and shelving accessories 12 Cooling fan 13 Before using for the first time 13 Heating up the oven 13 Pre cleaning the accessories 13 Setting the oven 14 Setting procedure Mini oven 14 Setting procedure Main oven 15 If the oven is to switch off automatically Main oven 16 If the oven is to switch on and off automatically...

Page 3: ...ight 26 After sales service 27 Packaging and old appliances 28 Tables and tips 29 Cakes and pastries 29 Baking tips 32 Meat poultry fish 33 Tips for roasting and grilling 34 Convenience Food 36 Defrosting Main oven 36 Energy saving tips 37 Acrylamide in food 37 What can you do 38 Test dishes 39 Assembly instructions 40 For the installer and kitchen expert 40 Important installation notes 40 Install...

Page 4: ...orrect connection will invalidate warranty claims Safety information This appliance is intended for domestic use only Only use the cooker for food preparation The appliance is not intended for use by young children or infirm persons without supervision Young children should be supervised to ensure that they do not play with the appliance Hot oven Open the oven door carefully Hot steam may escape N...

Page 5: ...n the oven There is a risk of burning Only use small quantities of drinks with a high alcohol content and open the oven door carefully Repairs Incorrectly done repairs are dangerous There is a risk of electrocution Repairs may only be carried out by after sales service technicians who have been fully trained by BSH If there is a fault switch off the oven fuse at the fuse box Call the after sales s...

Page 6: ...very moist fruit cakes do not put too much on the baking sheet Fruit juice dripping from the baking sheet leaves stains that cannot be removed It is recommended that you use the deeper universal pan Cooling with the oven door Only leave the oven to cool with the door closed Do open not allow anything to become trapped in the oven door Even if you only leave the oven door open slightly the fronts o...

Page 7: ...ture selector Main oven Use the temperature selector to select the type of heating for the oven Settings 0 Oven light 50 200 3D hot air temperature in C e Defrost The oven light switches on when you select a temperature The red oven temperature control lamps illuminates when the oven is first switches on The symbol does not come on for defrosting Mini oven Main oven Temperature selector with contr...

Page 8: ...ches on when you select a function Temperature selector Mini oven Use the temperature selector to set the temperature or grill setting Temperature 50 270 Temperature range in ºC Grill Z G Low grill H Medium grill I High grill The symbol above the temperature selector comes on Grill settings You can select a grill setting on the radiant grill using the temperature selector ...

Page 9: ...time and the completion time Key button E Use this button to switch the childproof lock on and off Timer button 8 Use this button to set the timer Minus button Use this button to reduce the values set Plus button Use this button to increase the values set The values set can be seen in the display panel ...

Page 10: ...ot air it is possible to bake cakes and pizza on two shelves You can cook biscuits and puff pastry on three levels at the same time The required oven temperatures are lower than those for top and bottom heating Additional baking trays may be obtained from specialist shops 3D hot air is ideal for drying food Defrosting A fan in the rear panel circulates the air in the oven around the frozen food Fr...

Page 11: ...ribution of heat onto the cake or roast from the top and bottom of the oven This type of heating is best for cake mixtures in tins or for bakes Top and bottom heating is also suitable for cooking lean roasts of beef veal and game Radiant grill large area The entire area under the grill element becomes hot This is ideal if you wish to cook several steaks sausages fish or slices of toast ...

Page 12: ...HZ number HZ 334000 wire shelf For ovenware cake tins roasts grilling and frozen meals Place the wire shelf curved downwards HZ 324000 wire insert for grilling Always place the wire insert in the universal pan Fat and meat juices are collected Universal pan HZ 332000 for moist cakes pastries frozen food and large roasts It can also be used to catch dripping fat when you are grilling directly on th...

Page 13: ...ymbol and three Set the time zeros are flashing 1 Press the 6 clock button 12 00 appears and the 6 clock symbol flashes 2 Set the time using the or button The time selected is adopted after a few seconds The cooker is now ready for use Heating up the oven Heat the empty oven with the door closed to remove the new oven smell Method 1 Preheat the empty oven for about 30 minutes Select heat for the m...

Page 14: ...ven switches on You can put your meal in the oven in the morning and off automatically for example and set the oven so that your meal is ready at midday Tables and tips The correct settings for many dishes can be found in the Tables and tips section Setting procedure Example Mini oven Top bottom heating t 190 C 1 Select the desired type of heating using the function selector 2 Use the temperature ...

Page 15: ... or grill setting at any time Setting procedure Main oven 1 Set the temperature control knob to the desired temperature The selected temperature will be controlled automatically The red oven temperature control lamp illuminates when the oven is first switched on and extinguishes when the required temperature has been reached ...

Page 16: ...en switches on after a few seconds The symbol lights up in the display The cooking time has A signal sounds The oven switches off Press the elapsed 6 button twice and switch off the function selector Changing the setting Press the 6 clock button Change the cooking time using the or button Cancelling the setting Press the 6 clock button Press the button until the display is at zero Switch off the f...

Page 17: ...the display you will see the time when the meal will be ready 5 Use the button to set a later end time The setting is adopted after a few seconds The display will show the end time until the oven switches on The cooking time has A signal sounds The oven switches off elapsed Press the 6 button twice and switch off the function selector Note You can change the setting while the symbol is flashing Th...

Page 18: ...12 00 appears in the display and the 6 symbol flashes 2 Set the time using the or button The time selected is adopted after a few seconds Changing the time e g Press the 6 clock button twice and change the time from summer to winter with the or button timer Hiding the time You can hide the time It will then only be visible when you are performing settings To do this you must change the basic setti...

Page 19: ... the 8 timer button The 8 symbol will flash 2 Set the timer period using the or button button default value 10 minutes button default value 5 minutes The timer starts after a few seconds The 8 symbol lights up in the display The time counts down visibly The time has elapsed A signal sounds Press the 8 timer button The timer display will go out Changing the timer period Press the 8 timer button Cha...

Page 20: ...pprox time or timer period 1 approx 2 minutes has elapsed 10 seconds 3 approx 5 mins Reset time Waiting time between Reset time 2 medium the adjustment 1 short increments before 3 long the setting is adopted The timer and cooking time The symbols light up The timer period counts down count down simultaneously visibly in the display To call up remaining cooking time end time or time 6 Press the 6 c...

Page 21: ...ton 3 Conform with the 6 clock button A 2 will appear in the display for the basic setting for the signal duration Change the basic setting as described in step 2 and confirm with the 6 clock button You can now change the reset time To finish press the 6 clock button You do not wish to change If you do not wish to change a basic setting press all the basic settings the 6 clock button The next basi...

Page 22: ...roof lock setting will be lost if there is a power cut Care and cleaning Do not use high pressure cleaners or steam jets Oven exterior Wipe the oven with water and a little washing up liquid Dry it with a soft cloth Caustic or abrasive substances are not suitable If any such substances come into contact with the frontage wipe it off immediately with water Notes Slight differences in the colours on...

Page 23: ...eaning products scratchy sponges and rough cleaning cloths are not suitable Oven Never use coarse scouring pads or cleaning sponges Oven cleaner may only be used on enamelled oven surfaces For ease of cleaning you can switch on the oven light and detach the oven door Detaching the oven door The oven door can be easily detached When pulling the door out make sure that you do not reach into the hing...

Page 24: ...eas due to the use of abrasive and acidic cleaning agents and aids Do not use cleaning agents containing abrasive substances or acids Do not use abrasive cleaning aids such as steel wool or scourers Cleaning the oven floor and the side walls Use hot soapy water or a vinegar solution It is best to use oven cleaner if the oven is very dirty Only use oven cleaner in a cold oven Never use oven cleaner...

Page 25: ...therwise the shelf positions for the accessories will not correspond First insert the rail in the rear socket push it back slightly and then hook it into the front socket Main oven The rails fit both the left and right sides Recess a must always be at the bottom Mini oven The extension a must always be at the top Seal Clean the seal on the oven with washing up liquid Never use caustic or abrasive ...

Page 26: ...ully trained after sales service technicians Improper repairs may constitute serious hazards to the user Replacing the oven light If the oven light fails it must be replaced 40 watt heat resistant spare bulbs can be obtained from the after sales service or specialist shops Only use these bulbs Method 1 Switch off the oven fuse in the fuse box 2 Place a tea towel in the cold oven to prevent damage ...

Page 27: ...mber of your nearest after sales service centre in the phone book The after sales service centres listed will also be happy to advise you of a service point in your local area E number and FD number Please quote the E number product number and the FD number production number of your appliance when contacting the after sales service The rating plate containing these numbers is found on the right on...

Page 28: ...valuable raw materials Before disposing of your old appliance please make sure that it is unusable or label it with a sticker stating Caution scrap Up to date information on how to dispose of your old appliance and the packaging from the new one can be obtained from your retailer or local authority This appliance is labelled in accordance with European Directive 2002 96 EG concerning used electric...

Page 29: ... however that the baking time is increased and the cake does not brown so evenly Always place the cake tin on the wire shelf Tables The values in the table apply to dishes placed in a cold oven This saves energy Shorten the baking times indicated by 5 to 10 minutes if you have preheated the oven The tables show which type of heating is best for different cakes and bakes The temperature and cooking...

Page 30: ... Wire shelf Flat Glass dish 3 hot air 180 190 40 45 White Bread Wire shelf loaf tin 900 g or 2 x 450 g 3 hot air 190 200 25 30 Scones Universal pan 3 hot air 180 190 15 20 Cookies Universal pan 3 hot air 160 170 10 15 Small cakes Wire shelf 12 cup tin 3 hot air 160 170 15 20 Jam tarts Wire shelf 12 cup tin 3 hot air 180 190 15 20 Meringues Universal pan 3 hot air 80 90 100 150 Pavlova Universal pa...

Page 31: ...ith baking tray 1 Cookies 2 levels Universal pan 3 hot air 160 170 15 25 wire shelf with baking tray 1 Small cakes Wire shelf 12 cup tin 2 levels lengthwise 3 hot air 150 160 25 30 Wire shelf 12 cup tin lengthwise 1 Meringues 2 levels Universal pan 3 hot air 80 90 100 150 Wire shelf with baking tray 1 Jacket potatoes Wire shelf 3 hot air 160 170 60 75 2 levels Wire shelf 1 Preheat oven every time ...

Page 32: ...e e g Next time you should add a little less liquid and cook for a little cheesecake looks fine but is longer at a lower temperature Cakes with fruit topping Precook the soggy on the inside soft with base first of all Sprinkle with almonds or breadcrumbs and then watery areas place the topping over this Please observe the recipe and the baking times The pastry is unevenly browned Select a slightly...

Page 33: ...more favourably Advice on grilling Always close the oven door when grilling If possible use pieces of meat which are of the same thickness They should be at least 2 to 3 cm thick Such pieces will be browned evenly and stay juicy and soft in the middle Only salt the steaks after they have been grilled Place the pieces of meat directly onto the wire shelf If you are grilling just one piece of meat i...

Page 34: ...ork well done Universal pan with wire insert 1 hot air 180 200 35 35 Turn meat after half of cooking time Roasting Poultry Food Dish Shelf Cooking Temp Cooking position method C time min per 1 lb add Time Chicken Duck up to 6 pound Universal pan with wire insert 1 hot air 170 190 15 30 Goose up to 10 pound Universal pan with wire insert 1 hot air 150 170 17 20 Turkey 6 to 16 pound don t turn Unive...

Page 35: ...on can be pressed in it needs to be cooked for a little longer The roast is too dark and the Check the shelf position and temperature crackling is partly burnt The roast looks good but the Next time use a smaller roasting dish or add more liquid juices are burnt The roast looks good but the Next time use a larger roasting dish or add less liquid juices are too clear and watery Grilling Food Shelf ...

Page 36: ...enience Food Please observe the instructions on the packaging The values in the table to dishes placed in a preheated oven Food Dish Shelf Cooking Temp Cooking position method C time min Frozen pizza 1 level Universal pan 2 or 3 hot air 190 200 10 15 Frozen pizza 2 levels Wire shelf 3 hot air 180 190 15 20 Wire shelf 1 Chilled pizza 1 level Universal pan 2 or 3 hot air 190 200 10 15 Part baked whi...

Page 37: ...inutes before the end of the cooking time and the remaining heat can be used to finish the cooking Acrylamide in food Experts are currently discussing how dangerous acrylamide in food can be We have compiled this information sheet for you on the basis of current research Where does acrylamide Acrylamide in food does not come from external come from contamination It is formed in the food itself dur...

Page 38: ... is the less acrylamide it contains Baking Set the temperature to a maximum of 180 ºC for the 3D hot air setting Cookies Set the temperature to a maximum of 170 ºC for the 3D hot air setting The presence of egg or egg yolk in a recipe reduces the formation of acrylamide Spread oven chips evenly over the baking sheet in one layer where possible To prevent the food from drying out quickly place at l...

Page 39: ...emp C Cooking position method time min Small cakes Universal pan 3 hot air 150 170 20 30 preheat oven Universal pan 3 hot air 150 170 25 35 baking tray on wire shelf 1 Fatless sponge cake baking tin on wire shelf 2 hot air 160 170 35 40 preheat oven dark coated Apple pie 2 wire shelves 2 black 3 1 hot air 180 190 70 80 plate spring forms placed in l 20 cm the middle of each wire shelf Wire shelf 2...

Page 40: ...neath the side edge of the oven The unit s nameplate is located at on the sidewall of the unit Electrical safety of the appliance can be ensured only if the equipment earth in the building installation has been installed according to regulations A separator must be installed in the household circuit A suitable separator is a switch that has a The connection diagramm is contact gap of more than 3 m...

Page 41: ...s at a slight angle Please use these screws only Verify that the built in oven is positioned securely and in a level position and that the required installation dimensions have been maintained Furniture requirements Oven housings from virtually all lines of kitchen furniture are suitable for installing the built in oven However the veneers or plastic laminates on the conversion cabinets must be ap...

Page 42: ...42 Notes ...

Page 43: ...l be made to the customer either at the time of visit or at a later time in administration OVENS ONLY Heating appliances will rise in temperature within use and retain their heat for a long period after use Children should be supervised at all times and should not be allowed to touch the surfaces or be in the vicinity of the appliance when in use up until the time the appliance has cooled after us...

Page 44: ...9000 416 172 Printed in Germany 1208 Es ...

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