TKG AFO 2000
8
Dry :
Recommended to dry fruits or vegetables, this function heats the food from above and
pulses hot air inside the oven
Note : The baking time is to be adjusted regarding the quality, weight, temperature and
size of the food. Frozen and large pieces of foods generally take longer to bake.
ACCESSORIES
9
Baking Cage
Recommended for air frying cooking small food like French
fries or chicken nuggets.
10 Baking Fork
Recommended to air frying cooking or grilling large pieces of
food like a whole chicken or beef roast.
16 Large handle
To pull in or out the accessories above :
14 Rack handle
To pull in or out of the oven the accessories below :
11 Frying basket
Recommended for air frying cooking normal sized food.
12 Frying net
Recommended to drying fruits or vegetables.
13 Baking Tray
Recommended to hold heavy plates and dishes during
cooking.
15 Wire rack
Recommended to hold light plates and dishes during cooking.
MAINTENANCE AND CLEANING
Before cleaning, always unplug the appliance and let it cool down totally.
•
The inner and outer surfaces of the electric oven, baking trays and baking nets can
be cleaned with a damp soft cloth or sponge with a neutral detergent.
•
Do not use hard brushes to avoid damaging the inner surface of the oven and the
protective layers of the baking tray and baking net.
•
Do not use toxic and corrosive cleaning agents such as gasoline, thinners, or polish.
•
The cleaned parts must be wiped dry before starting the appliance again.
•
Be careful and never let water penetrate inside the control panel or the heat
dissipation holes on the side.
•
Do not clean the heating elements.
Never immerse in water or any other liquid.
Summary of Contents for TKG AFO 2000
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