PARTS OF THE SY
-
FE8
Subject to technical and visual modifications.
A) Fondue
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Forks
B) Handles
C) Stainless Steel Pot
D) Base Station
E) Temperature control
F) Indicator Light
G) Splash Guard
H) Markings for minimum and maximum filling quantities
a) Maximum filling quantity
b) Minimum filling quantity
I) Cord wrapped (Appliance bottom; not shown)
Summary of Contents for SY-FE8
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