4
4. Attach the wind shield to the appliance. To do this, bend the shield slightly
inwards on the left and the right. Now stick the stamped out slots of the wind
shield into the openings on the left and right of the appliance. There is a flat
metal peg located in the centre of the shield which must be inserted into the
opening intended for that purpose which is also located in a central position on
the grill. Make sure that the wind shield is securely positioned and doesn’t twist
when it is being mounted.
A) Take all of the appliance parts out of the packaging and remove all packaging
and packing filler.
B) First of all, place the plastic shelf with the flat level sides on a stable even surface
(table, counter top or floor).
C) Stick the longer metal tubes which are equipped with plastic feet into the holes of
the plastic shelf which are intended for that purpose in such a way that the ends
without plastic feet sink into the shelf. Proceed in the same manner for all 4 feet.
D) Now turn the plastic shelf with the feet over and put it on the inserted metal legs.
E) Now stick the shorter metal tubes into the holes from above. Make sure that you
insert the tapering ends of the tubes into the holes. The legs and the tubes can
be tightly connected to one another by pressing them lightly and turning them.
F) Now stick the plastic frame into the tube openings with the pegs intended for
that purpose.
G) The plastic shelf and the frame ensure that there is sufficient tension and thus
guarantee that the stand will have a secure footing.
H) Now, proceed as described under points 2. – 4. of this chapter..
I) After you have assembled the grill, put it into the plastic frame. Make sure that
the grill doesn’t tilt when you are inserting it and that it remains level.
J) Before using the grill for the first time, check that it is stable.
HANDLING THE GRILL
1. Place the grill on an even, heat-resistant surface (a table or a counter top for the
table grill / the floor for the grill with a stand).
2. Turn the temperature regulator to the lowest level and plug in the grill. The red
operating light will come on.
3. You can vary the temperature of the grill at any time when you are using it by
turning the temperature regulator(1 = the lowest temperature / Max. = the
highest temperature).
4. Depending on what you are grilling, the food can be placed directly on the grill
rack which has not been preheated or can be put on the rack after it has warmed
up. CAUTION: When you are grilling fatty food, grease or water can splatter out.
Caution, it may cause burns!
5. Grease / water which drips down will be collected in the drip pan under the
heating elements. DIRECTION: If you put some water into the drip pan before
starting up the grill (the bottom of the drip pan should only be barely covered), it
will be easier to remove the grease after grilling.
6. To finish, turn the temperature regulator to the lowest temperature and then,
unplug the grill.
