
Page 5
GRILL SPECIFICATION GUIDE
PRODUCT DIMENSIONS
Product Size - 42"W x 27-1/8"D x 28"H
Cut-Out Size -39-1/2"W x 22"D x 12-3/4"H
Product Weight – 216 LBS
HOOD UP DIMENSIONS
Counter to Top of Hood - 25-5/8” Height
Back Cut-Out to Back of Hood -6-1/2” Depth
Space behind Grill Back – 5-1/4” Depth
COOKING SPECIFICATIONS
Cooking Surface Size - 960 Sq. In.
Warming Rack Size - 220 Sq. In.
Rotisserie Rod Supporting Weight – 35 Pounds
GAS BURNER SPECIFICATIONS
Burner Type - 304 SS Tubular
Gas Burner BTU’s - 17,500 BTU’s per. Burner
Burner Ignition Type – Piezo
HOOD DOWN DIMENSIONS
Counter to Top of Hood – 14-1/4” Height
Front Hood Riser -5” Height
Space behind Grill Back – 5-1/4” Depth
BURN TRAY SPECIFICATIONS
Burn Tray Size - 14” Width x 13-1/2” Depth
Burn Tray Load Height - 3” Charcoal/Wood Height
Burn Tray Height Range – 7” Adjustable Height within
1” of Cooking Grate.