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Nothing happens when the on button is pressed:

•  Check to see that the appliance is plugged 

in. Test electrical outlet by plugging in 
another appliance.

•  The appliance will shut off automatically 

if overheated. Allow to cool down for 20 
minutes and try again.

•  Check supply cord and plug for damage.  

If damaged, do not use the appliance.

Air is not removed from the bag:

•  To seal properly, open end of bag should 

be resting entirely inside Vacuum Channel 
area.

•  Check sealing strip and gasket beneath the 

lid for debris. Wipe off and then smooth 
back into place.

•  After extended use, the gasket may need 

to be replaced. Please contact Sunbeam 
Customer Service.

•  Bag may have a leak. To test, seal the bag 

with some air in it, submerge in water, and 
apply pressure. Bubbles indicate a leak. 
Reseal or use another bag.

•  Open bag and dry/wipe at top end of bag. 

Ensure no food particles are in/around top 
of bag.

Air was removed from the bag, but has come 
back into the bag:

•  Leaks along the seal can be caused by 

wrinkles, crumbs, grease or liquids. Reopen 
bag, wipe the top inside of the bag and 
smooth it out along the sealing strip before 
resealing.

•  The release of natural gases or 

fermentation from foods, (such as fresh 
fruits and vegetables) may have occurred. 
Most vegetables require blanching prior 
to vacuum packing. See page 14 for more 
details. Open bag, if you think food has 
begun to spoil, discard food. Lack of 
refrigeration or fluctuating temperatures in 
the Refrigerator can cause food to spoil.

•  Check the bag for a puncture or hole, 

which may have released the vacuum. 
Cushion sharp edges in the contents of the 
bag with paper towels.

The Bag Melts:

•  Should sealing strip overheat and melt 

the bag, it may be necessary to lift the lid 
and allow sealing strip to cool for a few 
minutes.

•  Built-in safety shut-off may shut the 

appliance off if it becomes overheated. 
Allow the unit to cool down for 20 minutes 
and try again.

The FoodSaver

®

 Canister will not vacuum:

•  Make sure the rubber gasket on the 

canister lid is free from food materials, 
crumbs, coffee grinds, etc.

•  Make sure the rim of the canister does not 

have any cracks or scratches. Any gaps can 
prevent a vacuum from forming.

•  Make sure you aren’t filling the canister 

too full prior to vacuum packaging. Always 
leave at least 2.5cm between the contents 
and the lid.

NOTE:

 For all accessories, make sure the 

Accessory Hose is completely inserted into 
appliance and lid of accessory. Twist grey tab 
on Accessory Hose while inserting to ensure 
a tight fit.

Built-in safety shut-off and overheating

Under heavy usage the appliance can stop, 
to prevent overheating. The overheating 
is caused by a protection feature in the 
appliance that prevents the heating element 
getting too hot. If the heating element gets 
too hot, it will melt and seal the bag before 
vacuuming therefore not reaching the desired 
vacuum packaged result.  
If this does occur, wait 20 minutes to allow 
appliance to cool off.

Troubleshooting

22

Summary of Contents for Urban FoodSaver VS6000

Page 1: ...Home Vacuum Packaging System Urban Series User Guide VS6000 VS6100...

Page 2: ......

Page 3: ...em 6 Features of your FoodSaver VS6100 Vacuum Packaging System 8 Using your FoodSaver Urban 10 Vacuum Packaging with Canisters 13 Food Preparation Safety Tips 14 Care and Cleaning Instructions 15 Guid...

Page 4: ...perature of accessible surfaces may be high when the appliance is operating Never leave an appliance unattended while in use Do not use an appliance for any purpose other than its intended use Do not...

Page 5: ...le illness do not reuse bags after storing meats fish or greasy foods 7 If you are not sure whether you have achieved a complete seal simply seal the bag again about 1cm above the first seal 8 Bulky i...

Page 6: ...aling strip Vacuum Seal button This button has two uses 1 Press to vacuum package and seal food airtight with a single touch Shuts off automatically 2 Press during vacuum to pause the process Press a...

Page 7: ...foods Accessory hose port Attach accessory hose here and use to vacuum package with FoodSaver Canisters Seal button This button has three uses 1 Press to immediately stop the vacuum process and begin...

Page 8: ...Shuts off automatically 2 Press during vacuum to pause the process Press a second time to resume Seal button This button has three uses 1 Press to immediately stop the vacuum process and begin sealin...

Page 9: ...he buttons on each side to release the lid after vacuuming and sealing Accessory hose port Attach accessory hose here and use to vacuum package with FoodSaver Canisters Moist food setting Use to creat...

Page 10: ...ease the lid press the release buttons on each side of the lid 5 Place one open end of the bag material across the sealing strip and close lid Do not place edge of bag into vacuum channel when sealing...

Page 11: ...id and place open end of bag into the Vacuum Channel 4 Close and lock lid by pushing the silver arrows on each side of the lid until fully closed 5 Press On Vac button 6 After the sealing light has go...

Page 12: ...t one time it is recommended to create bag place foods in bag vacuum seal repeat Following this process will prevent the appliance from overheating Do not for example create 10 bags then vacuum seal 1...

Page 13: ...l each side locks into place 7 Press the Vac Seal button 8 When the motor and indicator light turn off vacuum process is complete Note that the appliance will still go through sealing cycle even when...

Page 14: ...ater sugar and a moderate temperature to grow and can grow with or without air Refrigeration slows the growth of yeast and freezing stops it completely Bacteria Frequently results in discolouration so...

Page 15: ...them over the top rack of the dishwasher so that all surfaces are exposed to the washing water 3 Allow bags to dry thoroughly before reusing To avoid possible illness do not reuse bags after storing r...

Page 16: ...oodSaver Bags by placing them in water at a low simmer below 75 C Vacuum Packaging Meat and Fish For best results pre freeze meat and fish for 1 2 hours before vacuum packaging in a FoodSaver Bag This...

Page 17: ...storage Therefore after blanching they must be stored in freezer only IMPORTANT Due to the risk of anaerobic bacteria Fresh mushrooms onions garlic should never be vacuum packaged Vacuum Packaging Le...

Page 18: ...o protects non food items from oxidation corrosion and moisture Simply follow the directions to vacuum package items using FoodSaver Bags Canisters To vacuum package silver wrap forks in soft cushioni...

Page 19: ...Saver Bag 2 3 years 8 months Broccoli Cauliflower Freezer FoodSaver Bag 2 3 years 8 months Cabbage Brussels Sprouts Freezer FoodSaver Bag 2 3 years 8 months Corn cob or kernel Freezer FoodSaver Bag 2...

Page 20: ...oodSaver Bag Canister 5 6 months Prepared Liquids Sauces Soups Stews Freezer FoodSaver Bag 1 2 years 3 6 months Bottled Liquids Wine Refrigerator FoodSaver Bottle Stopper 2 4 months 1 3 weeks Oils Pan...

Page 21: ...painting vacuum package your wet paint brush between coats rather than washing out Particularly useful for oil based paints that require mineral turpentine to clean up Vacuum package your food and eq...

Page 22: ...discard food Lack of refrigeration or fluctuating temperatures in the Refrigerator can cause food to spoil Check the bag for a puncture or hole which may have released the vacuum Cushion sharp edges...

Page 23: ...w sunbeam com au 1300 881 861 Units 5 6 13 Lord Street Botany NSW 2019 Australia New Zealand www sunbeam co nz 0800 786 232 Level 6 Building 5 Central Park 660 670 Great South Road Greenlane Auckland...

Page 24: ...site for information and tips on getting the most from your appliance Australia visit www sunbeam com au phone 1300 881 861 mail Units 5 6 13 Lord Street Botany NSW 2019 Australia New Zealand visit ww...

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