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21. Use only thermometers specifically designed for microwaves. 

22. Do not operate any heating or cooking under this microwave. 

23. Be certain the glass tray and roller rings are in place when using the microwave. 

24. Read and follow the specific “Precautions to Avoid Possible Exposure to Excessive Microwave Energy” section 

found below.                     

25. When cleaning microwave surface and door, use only mild, nonabrasive soaps or detergents applied with a sponge 

or soft cloth. 

26. This microwave should be serviced only by qualified service personnel. For service and repair, please contact our 

Customer Support Center at 

1-866-257-3336

 

 

 

 

 

1.  Do not attempt to operate this microwave with the door open. Door open operation can result in harmful 

exposure to microwave energy. It is important not to defeat of tamper with the safety interlocks. 

2.  Do not place any objects between the microwave front face and the door, or allow soil or cleaner residue to 

accumulate on sealing surfaces. 

3.  Do not operate the microwave if damaged. It is particularly important that the microwave door be properly closed 

and there is no damage to the door (bent), hinges and latches (broken or loosened), or door seals and sealing 

surfaces. 

4.  The microwave should not be adjusted or repaired by anyone except properly qualified service personnel. 

 

 

 

 

1.  Make sure all packing materials are removed from inside the microwave door. 

2.  Check the microwave for damage, such as misaligned or bent door, damaged door seals and sealing surface, 

broken or loose door hinges and latches, and dents inside the cavity or on the door. If there are any damages, do 

not operate the microwave and contact Customer Service at 

1-866-257-3336

3.  This microwave must be placed on a flat, stable surface to hold its weight and the heaviest food likely to be cooked 

inside. 

4.  Do not place the oven where heat, moisture, or high humidity is generated. Do not place microwave near 

combustible materials. 

5.  For correct operation, the oven must have sufficient air flow. Allow 8” of space above the microwave, 4” at the back, 

and 2” on each side of the unit.   

6.  Do not cover or block any openings on the microwave. Do not remove microwave feet. Do not operate the oven 

without the glass tray, roller support, and shaft in their proper positions. Make sure the power supply cord is 

undamaged and does not run under the microwave or over any hot or sharp surface. 

7.  The socket must be readily accessible so the microwave can be easily unplugged in an emergency. 

 

SAVE THESE INSTRUCTIONS 

IMPORTANT SAFETY INSTRUCTIONS (continued)

INSTALLATION GUIDE

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE 

TO EXCESSIVE MICROWAVE ENERGY

Summary of Contents for SGC7701

Page 1: ......

Page 2: ...NG INSTRUCTIONS 4 PRODUCT DIAGRAM 4 CONTROL PANEL 5 INSTALLING THE TURNTABLE 5 OPERATION INSTRUCTIONS 6 QUICK COOK SETTINGS 9 POPCORN 9 BEVERAGE 9 REHEAT 9 PIZZA 10 BAKED POTATO 10 FROZEN DINNER 10 CO...

Page 3: ...1 Do not leave paper products cooking utensils or food in the cavity when not in use 12 Liquids such as water coffee or tea may overheat beyond the boiling point without appearing to be boiling due to...

Page 4: ...e should not be adjusted or repaired by anyone except properly qualified service personnel 1 Make sure all packing materials are removed from inside the microwave door 2 Check the microwave for damage...

Page 5: ...ate circuit serving only the microwave be provided The microwave is equipped with a 3 prong grounding plug It must be plugged into a wall outlet properly installed and grounded POWER CORD A short powe...

Page 6: ...T BY WEIGHT Programmed defrosting based on the weight of the foods to be defrosted z SPEED DEFROST Quick defrost function that alternates defrost and stand times to quickly and effectively defrost foo...

Page 7: ...een in display before clock or cooking time is returned to display Touch TIMER and then touch RESET to cancel TIMER during timing process SETTING A COOKING PROGRAM A One stage Cooking 1 Use the number...

Page 8: ...to one or two stage cooking For speed defrost and one stage cooking follow steps above Before touching START STOP touch COOK enter time and power level and then touch START STOP For speed defrost and...

Page 9: ...e door is opened or any pad is touched Let meat stand a few minutes before carving DEFROST BY WEIGHT 1 Touch DEFROST BY WEIGHT pad 2 Use the number pad to enter food weight 3 Touch START STOP pad NOTE...

Page 10: ...display Enter the amount of servings and start POPCORN 1 Touch POPCORN POPCORN automatically sets the cooking time for a 3 5 oz bag of microwave popcorn 2 Touch START STOP NOTE To change the preset PO...

Page 11: ...P For larger potatoes 8 10 oz each 1 Touch POTATO twice 2 Enter number of potatoes by touching number pads from 1 to 4 3 Touch START STOP FROZEN DINNER For one or two small 7 9 oz frozen dinners 1 Tou...

Page 12: ...es Conventional thermometers may be used on microwaved food once the food has been removed from the microwave LIMITED USE Aluminum foil Use narrow strips of foil to prevent overcooking exposed areas U...

Page 13: ...aluminum foil to prevent overcooking z Areas that need shielding include poultry wing tips the ends of poultry legs and corners of square baking dishes z Use only small amounts of aluminum foil as lar...

Page 14: ...d the outside of the door wipe with a soft cloth This may occur when the microwave is operated under high humidity This is normal 7 It may be necessary to remove the glass tray for cleaning Wash the t...

Page 15: ...the timer is set Check to ensure the door is securely closed engaging the door safety lock system If the door is not properly closed the microwave energy will not flow inside W 0 5 0 1 z H 0 6 V 0 2 1...

Page 16: ...ll rights reserved SUNBEAM is a registered trademark of Sunbeam Products Inc used under license Distributed by FOSHAN SHUNDE GALANZ MICROWAVE OVEN ELECTRICAL APPLIANCE LTD Shunde Foshan Guangdong 5283...

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