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Features of your Sunbeam Ellise Stainless Frypan

Stainless Steel Cooking Vessel
Long lasting 25 year guaranteed 18/10 Stainless

Steel cooking surface – essential for the gourmet
cook.

Glass lid
Stylish glass lid with stainless steel rim enables

you to watch your food while it cooks.

Steam vent

Fixed steam vent controls the moisture level
during cooking.

Dishwasher Safe
All parts are dishwasher safe and fully

immersible making cleaning a breeze.

Unique cast element
The element is completely cast into an

aluminium base which is adhered onto the

stainless saucepan providing even heat
distribution.

Cool touch handles
Cool touch handles make it safer when shifting

your saucepan from the kitchen to the table.

Removable Control Probe
The Probe is thermostatically controlled.  The

indicator light switches off automatically when
the temperature selected has been reached and
then cycles on and off to indicate that the
selected temperature is being maintained.

Being removable enables the pan to be fully

immersible and dishwasher safe for easy
cleaning.

Quality glass lid
with steam vent

18/10 Stainless Steel
cooking vessel

Cool touch
handles

Removable control probe
with 10 heat settings

Easy cleaning –
dishwasher safe & fully
immersible

FP8600

Summary of Contents for FP8400

Page 1: ...TRUCTION RECIPE BOOKLET THIS BOOK COVERS THE USE AND CARE OF THE FOLLOWING SUNBEAM ELECTRIC COOKWARE FP8600 ELLISE STAINLESS FRYPAN 30 5CM 12 STAINLESS ELECTRIC COOKWARE FP8400 ELLISE STAINLESS SAUCEP...

Page 2: ...For safety reasons and to avoid maintenance by unskilled persons some appliances are sealed using tamperproof means as specified by S A A Standards Association of Australia Such appliances should alwa...

Page 3: ...5 Features of your Sunbeam Ellise stainless frypan 6 Features of your Sunbeam frypan 7 Using your frypan 8 Care and Cleaning 8 Stainless steel cooking surface 8 9 Cooking with your Sunbeam frypan 9 10...

Page 4: ...es and stir fry vegetables etc All with minimal mess or fuss Economical Cooks food quickly and uses less power than an ordinary oven or grill Total control The removable Control Probe has 10 heat sett...

Page 5: ...e and fully immersible making cleaning a breeze Extra deep cooking vessel Ideal for cooking foods with a liquid base such as casseroles pasta sauces soups custards etc Unique cast element The element...

Page 6: ...which is adhered onto the stainless saucepan providing even heat distribution Cool touch handles Cool touch handles make it safer when shifting your saucepan from the kitchen to the table Removable Co...

Page 7: ...ubbling as the thermostat maintains the selected temperature when the food stops bubbling S I M M E R 1 2 3 4 5 6 7 8 9 1 0 DIAL SETTING CELSIUS approx FARENHEIGHT approx USES TEMPERATURE 1 2 3 4 5 6...

Page 8: ...rypan is used again NEVER IMMERSE THE CONTROL PROBE IN WATER OR OTHER LIQUID Storage Store the Control Probe carefully Do not knock or drop it as this can damage the probe If damage is suspected retur...

Page 9: ...to fully immerse in water Cooking with your Sunbeam frypan Boiling Pasta 1 Bring 6 cups of water to the boil on setting 5 Add 1 2 tablespoons of oil to stop the pasta from sticking together 2 Add 250...

Page 10: ...oultry as the meat retains the flavour and juices 1 Pre heat the frypan on settings 7 8 Use only a small amount of oil for less fatty joints and no oil for fattier joints of meat 2 Brown and seal the...

Page 11: ...ny recipes covered in this section for the different models of Ellise Stainless Cookware Some of the recipes listed in this section will only be suitable for particular models not necessarily the mode...

Page 12: ...24 11 2 cups cooked rice 1 small onion peeled and finely chopped 1 tablespoon chopped parsley 1 cup finely chopped ham or cabanossi 2 eggs lightly beaten 1 4 teaspoon ground nutmeg 1 4 teaspoon ground...

Page 13: ...tablespoons soy sauce 2 cups chicken stock 3 tablespoons corn flour 1 4 cup water 1 Heat butter or margarine in frypan on setting 6 Brown almonds and set aside 2 Add onions and ginger saute until tend...

Page 14: ...ak on both sides Allow steak to stand 1 hour 2 Heat butter and oil in frypan on setting 7 Add steaks and cook quickly on both sides to seal in the juices Reduce heat to setting 5 until desired donenes...

Page 15: ...n 2 Sprinkle a little pepper over one side of each steak Sprinkle the other side with lemon juice 3 Coat veal steaks lightly in flour Dip into egg and then into breadcrumbs pressing breadcrumbs on fir...

Page 16: ...ly beaten with 2 tablespoons milk 1 cup dry breadcrumbs 2 tablespoons oil 1 Combine onion fresh breadcrumbs mint parsley egg and fresh ground pepper 2 Spread mixture onto lamb and roll up Secure with...

Page 17: ...ginger 1 Heat oil in frypan on setting 6 Add pork spare ribs and brown on all sides Cover and cook for 20 30 minutes turning occasionally 2 Combine marmalade water soy sauce garlic and ginger 3 Reduce...

Page 18: ...ato wedges parsley and rosemary inside cavity and close fish 3 Lay fish onto a well greased sheet of aluminium foil 4 Top fish with mushroom slices Drizzle over lemon juice and dot with butter Sprinkl...

Page 19: ...immer cover and cook until zucchini is tender Ratatouille Serves 6 1 large eggplant 4 tablespoons oil 2 onions peeled and finely sliced 2 cloves garlic peeled and finely chopped 2 green capsicum seeds...

Page 20: ...g occasionally 3 Stir through lemon juice and parsley just before serving Rice and pasta Chinese Fried Rice Serves 6 2 tablespoons oil 3 eggs lightly beaten 1 onion peeled and finely chopped 3 bacon r...

Page 21: ...1 Heat oil in frypan on setting 6 Saute onion and garlic until onion is tender 2 Add meat and cook until browned 3 Add remaining ingredients stirring to combine 4 Reduce heat to setting 1 cover and co...

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