A.
250g bean hopper
The 250g capacity bean hopper has a
shutter release mechanism for easy
removal and preventing accidental
spills. It allows the user to transfer any
un-used beans to an ideal storage unit
to preserve freshness.
B.
Grind adjustment collar
Large and easy to use, the collar has
a wide-range of 24 grind settings. The
coffee maker can select a fine grind to
suit commercial espresso or adjust the
setting for other brewing styles – from
Turkish to plunger. With such precise
settings the user controls the particle
size and ultimately the quality of the
brew.
C.
Group handle cradle
D.
Preparation mat
Positioned under the grinding spout the
preparation mat is ideal for catching
loose coffee grinds while filling directly
into the group handle. The mat can also
be used on the bench as a tamping pad.
E.
Rubber feet
The non-slip rubber feet ensure the
grinder remains stable and prevents
slipping on the bench top during use.
F.
Burr shield
G.
Italian conical burrs
Italian designed and manufactured,
the metal conical burr design achieves
excellent grind consistency and
minimises heat transfer to the coffee
due to the slowly rotating burrs.
H.
Die-cast metal housing
Built to last, the heavy duty die-cast
metal body encases a powerful motor
and provides a stable base for the
grinder.
I.
Grind on demand button
Position the group handle into the
group handle cradle, push against the
button and freshly ground coffee will
flow directly into the filter basket.
Pull the group handle away
and grinding will stop.
J.
Operation switch
Switch to 'On' to grind continuously into
a container. 'Off' to stop or 'Auto' for
grinding directly into the group handle.
K.
Cord wrap
Cord wraps away to keep bench top
clean.
L.
Burr cleaning brush
Strong bristles help sweep out grinds
from the burrs.
Accessories
M.
Commercial size group handle cradle
N.
Domestic size group handle cradle
O.
Silicone spout
P.
Commercial size dosing funnel
Q.
Domestic size dosing funnel
5
Features of your Café Series Conical Burr Coffee Grinder
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