4
Inspect and clean the pressure limit valve and release valve needle before each use.
Do not open the lid while the float valve is up. This indicates that pressure still exists
inside the cooker.
Do not touch the lid, pressure limit valve, or float valve during use. Wait until the
cooker fully cools before touching these parts.
Do not move the cooker by holding the lid handle. Use the handles on the side
instead.
Take extreme care when moving the cooker while it contains hot liquids.
Ensure that there is a minimum of 1 cup of liquid in the cooker to maintain pressure.
Ensure that the lid is fully installed and properly sealed prior to use.
Do not use the cooker without the lid securely installed, except when using the
Sear program.
Do not open the pressure cooker until it has cooled and all internal pressure has
been released.
To prevent damage to the nonstick coating, use only wooden or plastic utensils
when removing food from the cooking pot.
Certain foods, such as pasta, apple sauce, oatmeal and other cereals, etc., can foam,
froth, or sputter, which can clog the pressure release valve. Do not cook these foods
in the pressure cooker. Never deep fry or pressure fry with oil.
Never fill the cooking pot with food and/or liquid above the 4/5 mark. For foods
that expand during cooking, such as beans or rice, do not fill beyond the 3/5 mark.
Never attempt to cook with food and/or water below the 1/5 mark.
Do not use the cooking pot anyplace except inside the cooker. Do not place it on a
stove or in an oven. Do not store food in it in the refrigerator.
The maximum amount of time this cooker can be continually operated is 24 hours.
This cooker has no user serviceable parts. Do not attempt to open, service, or
modify the cooker.
This cooker should only be operated by qualified adults.
Summary of Contents for 21595
Page 1: ......
