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Please note the following:
Read the Operating Instructions through thoroughly. Persons who are not familiar
with the Operating Instructions and also children, should not be permitted to use
the appliance. It should be used only for the purpose for which it is intended and
any use for another purpose could prove dangerous and must be strictly forbidden.
Before Putting into Use
Please wash the pans (4 with the CheeseGrill4 and 2 with the CheeseGrill2) and
the grill platter with hot water before using the grill for the first time. Place the
appliance in the position where it will eventually be used. It should be placed on
a surface that is stable, level, dry and away from walls. When first switched on,
the appliance may produce an odour due to the new parts being heated. This is
typical of electrically heated equipment and will disappear after a few minutes. It
is an absolutely normal effect and does not detract at all from the quality of the
product.
Putting into Use
Plug in the mains plug. Move the On/Off Switch to the ON position and the indicator
lamp should light. We recommend that you allow about 15 minutes for the
appliance to warm up. After this time the CheeseGrill2 or CheeseGrill4 will have
reached the ideal operating temperature.
1) Raclette Preparation
Lay the Raclette cheese with the side ingredients such as onion-rings, garlic
cloves, diced peppers or tomatoes, etc. in the pan. Spices should be added only
after cooking is complete as many spices can react under the heat to produce a
bitter taste.
2) Grilling
So that the meat does not stick to the Grill-plate, it is recommended that you first
grill a rasher of bacon or add a very small quantity of oil. If too much fat or oil is on
the grill-plate, there could be a danger of fat ‘spitting’. It is not recommended to
grill fruit as the high acid content of fruit can cause rapid sticking to the grill-plate.
