Step 3 - Continued
!
The Atomizer is controlled entirely by the BBC.
!
To test its operating ability, just plug the USB plug
into your computer (after filling it with 200ml distilled
water) and it will run uninterrupted.
!
We have designed the Atomizer to only receive
commands from the BBC.
!
When the humidity level in the Steak Locker falls
below 55%, the atomizer will then activate and add
moisture to the envelope for 10 seconds.
!
It will recalculate the humidity levels every minute
and the algorithm will decide on the trend in dew
levels to add further moisture or remain off if
enough moisture has been added.
!
We also programmed the controller to check on
water levels and diagnostics once every 24 hours to
ensure proper working conditions are present.
The Atomizer Explained
The Art of Dry-Aging Steak
