Star Star Max 301HLF Series Assembly, Installation And Operation Instructions Download Page 3

2M-Z15996 Star

-Max Electric 15lb Fryer

GENERAL INSTALLATION DATA

This equipment is designed and sold for commercial use only by personnel trained and experienced in 

its operation and is not sold for consumer use in and around the home nor for use directly by the general 

public in food service locations.
Before using your new equipment, read and understand all the instructions & labels associated with the 

unit prior to putting it into operation.  Make sure all people associated with its use understand the units 

operation & safety before they use the unit.
All shipping containers should be checked for freight damage both visible and concealed.  This unit has 

been tested and carefully packaged to insure delivery of your unit in perfect condition.  If equipment is 

received in damaged condition, either apparent or concealed, a claim must be made with the delivering 

carrier.
Concealed damage or loss - if damage or loss is not apparent until after equipment is unpacked, a 

request for inspection of concealed damage must be made with carrier within 15 days.  Be certain to 

retain all contents plus external and internal packaging materials for inspection.  The carrier will make an 

inspection and will supply necessary claim forms.

WARNING: Improper installation, adjustment, alteration, service or maintenance 

can cause property damage, injury or death.  Read the installation, operating 

and maintenance instructions thoroughly before installing or servicing the 

equipment.

This fryer is equipped for the voltage and wattage indicated on the nameplate mounted 

on the underside of the front edge.  It is designed for use on alternating current (AC) only.   

It is intended for use by properly trained personnel only.

DO NOT CONNECT TO DIRECT CURRENT (DC)
The installation of the appliance should conform to:

NATIONAL ELECTRIC CODE AND ALL LOCAL ELECTRIC CODES AND 

ORDINANCES AND THE LOCAL ELECTRIC COMPANY RULES AND 

REGULATIONS

Proper connections and power supply are essential for efficient performance.  Connect six foot lead 

in cord to a suitable grounded outlet of the correct voltage.  Be sure the switch is in the off position.  

The receptacle should match the plug (NEMA configuration of receptacle is: 6-30R).  Four legs are 

provided and should be installed for ease of cleaning.  Level unit by adjusting the (4) feet which have an 

adjustment of 1-3/8" (35 mm) for accurate leveling and perfect line-up with other units.

POWER SUPPLY

The Model 301HLF is wired at the factory for operation on a single phase power supply 208/240V, 60 Hz.

DO NOT INSTALL WITHOUT FEET.
PLACE THE LAMINATED WARNING SIGN SUPPLIED WITH THE FRYER IN AN 

AREA VISIBLE TO THE FRYER OPERATOR.

CAUTION

Electrical Specifications

Model

Voltage

Hz

Phase

Amps

Watts

Power Suppy Cord

301HLF

208V

60Hz

1 Ph

19.7

4.1

NEMA 6-30P

240V

22.9

5.5

WARNING

CAUTION

Summary of Contents for Star Max 301HLF Series

Page 1: ...DEEP FAT FRYER MODEL 301HLF SERIES Installation and Operation Instructions 2M Z15996 Rev B 12 16 15 301HLF...

Page 2: ...ovide information that is accurate we are not responsible for errors or omissions in information provided or conclusions reached as a result of using the specifications By using the information provid...

Page 3: ...nce can cause property damage injury or death Read the installation operating and maintenance instructions thoroughly before installing or servicing the equipment This fryer is equipped for the voltag...

Page 4: ...be checked for malfunction by a qualified service technician FRYING After fat has been added turn the switch on and set the thermostat at 200 F 92 4 C After the fat has melted turn the thermostat to t...

Page 5: ...ble Keep open flames away from hot oil and its vapors Never allow water or ice to get in hot oil IT CAN EXPLODE WARNING ENVIRONMENT Keep your floors clean and free of grease and all other substances s...

Page 6: ...caused by frying too long at too low temperatures One answer to both problems is exact control of heat so that fat neither smokes up nor soaks up Of course no fat keeps forever Not only heat but air a...

Page 7: ...ps Breading 350 4 Shrimp Batter Some prefer soaking 1 2 hour in cold seasoned milk 350 3 Smelts Breading Cut spinal cord several 350 4 places to prevent curling MEATS Chicken Fried Steak Breading Seve...

Page 8: ...DS REAR OF ELEMENT CONTROL ASSEMBLY 2 LOOKING TOWARDS REAR OF THE SWITCH NOTE 1 THERMOSTAT PILOT LIGHT HEATING ELEMENT WIRE NUT 2 HIGH LIMIT THERMOSTAT ON OFF SWITCH 2 POLE A A E F D C B NOTE 2 NOTE A...

Page 9: ...tensils or abrasive cleaners abrasive pads product identifiers and point of sale attachments or any other non food object tha comes in continuous contact with the roller coating This warranty does not...

Page 10: ...ic 15lb Fryer SK1618 Rev F 12 16 2015 Model 301HLF 15LB FRYER 1 5 3 8 9 11 12 6 7 16 16 17 18 19 20 21 22 23 24 25 39 40 38 37 36 35 30 24 33 30 41 42 30 43 44 30 Nameplate 45 46 32 31 30 29 30 14 13...

Page 11: ...THERMOSTAT BULB 19 2C 2556 18 NUT 8 32 HEX STL NP 20 2P Y3453 4 WIRE SPACER 350 DIA 21 2B 9280 1 CLAMP ELEMENT REAR 22 2C H1578 8 SCREW 8 32X1 PHS BR NP 23 E3 301043 1 HANDLE AND CLAMP ASSEM 24 2B Y59...

Page 12: ...12 STAR INTERNATIONAL HOLDINGS INC COMPANY Star Holman Lang Wells Bloomfield Toastmaster 10 Sunnen Drive St Louis MO 63143 U S A 314 678 6303 www star mfg com...

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