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16

 

INITIAL START-UP 

 

INITIAL PREHEAT 

Prior to putting any range or oven into full time operation at normal cooking 
temperatures, it must be thoroughly dried out.  Moisture absorption in the closed 
spaces, in the insulation, and even inside the heating elements can cause future 
trouble if not properly treated. 

Griddles 

To “dry out” the griddle, set the thermostat to 250

°

F.  Allow the unit to operate at 

least 15 minutes at this heat level. Set the thermostat to 350

°

F and allow another 15 

minutes to elapse.  Set the thermostat to 450

°

F and allow the unit to maintain the 

temperature for a minimum of 4 hours.  More time may be required if the unit has to 
operate in a moist environment. 

If the unit is out of use for three or more days, a one-hour preheat schedule should be 
used, especially when exposed to high humidity and/or cool temperatures. 

Before any griddle plate can be put into full operation it will need to be properly 
seasoned.  To do this, turn the griddle to 200

°

F and wait for the red heat indicator 

lamp to shut off.  Once the indicator lamp has shut off, apply a thin coat of high-
grade, non-salted vegetable oil t the griddle surface with a metal spatula or towel.  
Wait approximately five minutes and re-coat any dry spots.  Repeat this procedure at 
300

°

F and at 400

°

F. 

French Plates  

To “dry out” the French plates, set the 6-heat switch to position three.  Allow the unit 
to operate at least 15 minutes at this heat level. Set the 6-heat switch to position four 
and allow another 15 minutes to elapse.  Set the 6-heat to position six and allow the 
unit to maintain the temperature for a minimum of 4 hours.  More time may be 
required if the unit has to operate in a moist environment. 

If the unit is out of use for three or more days, a one-hour preheat schedule should be 
used, especially when exposed to high humidity and/or cool temperatures. 

Ovens 

To “dry out” the oven, set the thermostat to 250

°

F and turn on the power switch.  

Allow the unit to operate at least 15 minutes at this heat level. Set the thermostat to 
350

°

F and allow another 15 minutes to elapse.  Set the thermostat to 450

°

F and allow 

the unit to maintain the temperature for a minimum of 4 hours.  More time may be 
required if the unit has to operate in a moist environment. 

If the unit is out of use for three or more days, a one-hour preheat schedule should be 
used, especially when exposed to high humidity and/or cool temperatures. 

 

Summary of Contents for 9P-RT36D-440VG

Page 1: ...URING COMPANY A DIVISION OF STAR MANUFACTURING INTERNATIONAL 10 SUNNEN DR ST LOUIS MO 63143 DISTRIBUTION STATEMENT THIS PUBLICATION IS REQUIRED FOR OFFICIAL USE OR FOR ADMINISTRATIVE OR OPERATIONAL PU...

Page 2: ...UAL FOR ELECTRIC CONVECTION OVEN RANGE MODEL NUMBER RF21SM A G DATE OF PUBLICATION MARCH 2001 H PREPARING ACTIVITY DEFENSE GENERAL SUPPLY CENTER I APPLICABLE TMCR NUMBER XXXX XXXXXX XXX J EXTENT OF PR...

Page 3: ...1SM A APPROVAL AUTHORITY NAVAL SHIP SYSTEMS ENGINEERING STATION CONTRACT NUMBER NSN OF UNITS APL CID 7310 01 104 3349 REMARKS DATE MARCH 2001 CERTIFICATION IT IS HEREBY CERTIFIED THAT THE TECHNICAL MA...

Page 4: ...4 CHANGE RECORD Change no Date Title and or Brief Description Signature of Validating Officer...

Page 5: ...H IF NOT AVOIDED MAY RESULT IN MINOR OR MODERATE INJURY NOTICE Helpful operation and installation instructions and tips are present FOR YOUR SAFETY DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPO...

Page 6: ...LLUSTRATIONS 7 3 READ FIRST 8 4 SPECIFICATION SHEET 11 5 EQUIPMENT DESCRIPTION 13 6 UNPACKING 14 7 INSTALLATION 15 8 INITIAL START UP 16 9 OPERATION 17 10 MAINTENANCE CLEANING 18 11 ILLUSTRATED PARTS...

Page 7: ...7 LIST OF ILLUSTRATIONS ILLUSTRATION PAGE 1 SPECIFICATION SHEET 11 2 RANGE TOP CONFIGURATION 13 3 LEG LAYOUT 14 4 ASSEMBLY 15 5 ILLUSTRATED PARTS BREAKDOWN 23 6 WIRING DIAGRAM 30...

Page 8: ...specifications are on the data plate This information should be carefully read and understood before proceeding with the installation NOTICE The installation of any components such as a vent hood grea...

Page 9: ...orized service station directory or call the factory at 1 800 807 9054 or WWW STAR MFG COM For the service agent nearest you WARNING BOTH HIGH AND LOW VOLTAGES ARE PRESENT INSIDE THIS APPLIANCE WHEN T...

Page 10: ...E ISSUED DATE JULY 2001 LANG MANUFACTURING COMPANY 6500 MERRILL CREEK PARKWAY EVERETT WA 98203 ELECTRIC CONVECTION OVEN RANGE PER MIL X XXXXXXXX MIL SPEC LANG MODEL NUMBER SPECIFIC NSN MIL R 43954 RF2...

Page 11: ...11 SPECIFICATION SHEET...

Page 12: ...12 SPECIFICATION SHEET...

Page 13: ...P CONTROLS The RT36A also known as RF21SM A Series Range comes with one 24 x24 Griddle that has a temperature range of 100 F 450 F and two French Plates that have a temperature range of 200 F 750 F Ea...

Page 14: ...ge is discovered upon unpacking make a written request for inspection by the carrier s agent within 15 days of delivery All packing material should be kept for inspection Do not return damaged merchan...

Page 15: ...nnection The electrical connection must be made in accordance with local codes or in the absence of local codes with National Electrical Code latest edition in Canada use CSA STD C22 1 Place spacers i...

Page 16: ...salted vegetable oil t the griddle surface with a metal spatula or towel Wait approximately five minutes and re coat any dry spots Repeat this procedure at 300 F and at 400 F French Plates To dry out...

Page 17: ...n position the red indicator light will illuminate Rotating the thermostat control knob from off position to selected temperature causes the indicator light to illuminate and closes the contactor that...

Page 18: ...e oven Discoloration or heat tint may be removed using Lang Mfg Carbon Release 72804 32 oven cleaner Always apply these cleaners when the oven is cold and rub in the direction of the metal s grain The...

Page 19: ...hat oven is getting proper voltage Confirm that range is phased correctly Defective transformer Confirm that transformer is getting correct voltage Confirm that transformer is putting out correct volt...

Page 20: ...ate is getting correct voltage Confirm that French Plate is operating correctly See Technical Data CALIBRATION Calibration Check Place thermometer or thermocouple in the center of oven cavity or grill...

Page 21: ...ontrol panel and restore power to the oven Test for proper operation Transformer Pull out control panel as previously outlined Remove the wires from the old transformer Place the wires on the correspo...

Page 22: ...tructions to install new thermostat Elements Secure range top from power Using two 9 braces lift the griddle plate up and secure with the two 9 braces Remove capillary tube holders from the center of...

Page 23: ...23 ILLUSTRATED PART BREAKDOWN...

Page 24: ...24 ILLUSTRATED PARTS BREAKDOWN...

Page 25: ...25 ILLUSTRATED PARTS BREAKDOWN...

Page 26: ...26 ILLUSTRATED PARTS BREAKDOWN 34...

Page 27: ...27 ILLUSTRATED PARTS BREAKDOWN...

Page 28: ...28 ILLUSTRATED PARTS BREAKDOWN...

Page 29: ...der 15 Amp 30901 02 H D Campbell HKP H H Bussman 22 Switch Toggle On Off 30303 06 Carling Tech 2GL231 78 XLN2 23 Knob Manual Timer 70701 09 Lang Mfg 70701 09 24 Knob Damper Black 70701 25 Reid Tool DK...

Page 30: ...30 WIRING DIAGRAM...

Page 31: ...ic components found to be defective during the warranty period As to warranty service in the territory described above Lang will absorb labor and portal to portal transportation costs time mileage for...

Page 32: ...STAR MANUFACTURING 10 Sunnen Drive St Louis MO 63143 U S A 800 807 9054 314 781 2777 Parts Service 800 807 9054 www star mfg com...

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