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uSE & CARE
Microwave Oven Operation Manual
3
Avoid exposure to excessive
microwave energy
failure to observe the following safety precau-
tions may result in harmful exposure to micro-
wave energy.
1
under no circumstances should any attempt
be made to operate the microwave oven
with the door open or to tamper with the
safety interlocks (door latches) or to insert
anything into the safety interlock holes.
2
do not place any object between the mi-
crowave oven door and front face or allow
food or cleaner residues to accumulate on
sealing surfaces. Ensure that the door and
door sealing surfaces are kept clean by wip-
ing after use first with a damp cloth and
then with a soft dry cloth.
3
It is important that the microwave oven
door closes properly and that there is no
damage to the door, power cable, door
hinges, and door seal.
Installing your microwave oven
1
Remove all the packaging materials inside the
oven. Install the roller ring and turntable.
2
this microwave oven weighs approximately
18kg so you must put it on a horizontal surface
that is strong enough to support this weight.
3
the microwave oven must be placed away
from high temperatures and steam or
damp surroundings.
4
Make sure there is adequate ventilation for
your oven by leaving at least 10cm of space
behind and, on the sides of the oven and
20cm of space above and 85cm of the floor.
Operating instructions
Note: Microwave oven will start cooking food
once the timer is turned.
1
Put the food to be cooked or defrosted in a suit-
able microwave safe container, onto the glass
turntable in the oven and close the door.
2
turn Power Control knob to correct requi-
red power level.
3
Select correct cooking time by using timer.
If cooking time is less than 5 minutes, turn
the timer past the 5 minutes mark and then
return to the correct timing.
4
turn timer to zero position. If the door of
oven is opened during cooking, the micro-
wave oven will automatically stop working,
the cooking will continue after closing the
door.
5
Always return timer back to zero position
when food is removed from oven.
Care and maintenance
Caution: do not use abrasive, harsh cleaners or
scouring pads on any part of your microwave
oven. do not remove the waveguide cover.
Oven exterior
1
the outside of your oven can be cleaned
easily with damp cloth, and polish with a
soft dry cloth.
2
use a damp cloth, gently wipe the panel un-
til it becomes clean. Avoid using excessive
amounts of water to clean the oven control.
do not use any sort of chemical or abrasive
cleaner.
3
to remove all traces of dirt, regularly clean
both sides of the door, the door seals and
sealing surfaces with a soft, damp cloth.
Oven interior
1
for cleaning, wipe any splatters or spills
with a soft damp cloth or sponge after each
use while the oven is still warm. for heavier
spills, use a mild soap and wipe several
times with a damp cloth until all residues
are removed.
2
Make sure that mild soap or water does not
penetrate the small vents in the walls which
may cause damage to the oven.
3
Wash the turntable and rolling ring sup-
port in mild soapy water. turntable is dish-
washer safe.
4
Remove odors from your oven by com-
bining a cup of water with the juice and
skin of one lemon in a deep microwaveable
bowl. Microwave for 5 minutes, wipe tho-
roughly and dry with a soft cloth.
low
17% power output
medium
low
36% power output
medium
55% power output
medium
high
77% power output
high
83% power output
defrost
36% power output
