2
3
Function
Spring USA’s 300
-watt, LoPRO
™
Induction Range, item #SM300-LP, is a
portable, product holding range intended for countertop use. The range
features a durable, all-black housing with touch controls on the glass
surface. The range has been designed specifically to keep food warm.
Food must be at or above serving temperature before being placed on
the range.
Item #
Voltage
Phase
Hertz
Watts
Amps
Plug
SM-300LP
110-120
1
60
300
2.5
NEMA 5-15P
Electrical Requirements:
Installation
Inspect all parts of the induction range prior to installation and use. If
the unit is damaged, do not use. Contact a supplier for a replacement.
To prepare the induction range for use, simply place the unit on a flat,
level surface. Ensure the installation location has dedicated power.
There must be at least 1.2” (3 cm) of space available around the
induction range for proper ventilation.
NOTICE:
The induction range only maintains temperature
–
it
does not cook or continue to cook food.
Before You Begin
To ensure safe operation, read the following instructions in their
entirety.
Warning is used to indicate the presence of a hazard that can cause
severe personal injury, death, or substantial property damage if the
warning is ignored.
Caution is used to indicate the presence of a hazard that will or can
cause minor personal injury or property damage if the caution is
ignored.
NOTICE
Notice is used to note information that is important but not
hazard-related.
To reduce risk of injury or damage to the equipment:
•
Plug only into grounded electrical outlets matching the nameplate
rated voltage.
•
Do not power the equipment with extension cords, power strips, or
multipurpose sockets.
•
Equipment should only be used in a flat, level position.
•
Do not obstruct or cover the equipment in any way when in use.
•
Do not operate unattended.
•
Do not leave an empty vessel on the equipment when in use.
•
Closely supervise equipment operating in public areas and/or around
children.
•
Do not operate if equipment has been damaged or is malfunctioning
in any way.
•
Keep equipment and power cord away from open flames, electric
burners or excessive heat.
•
Unplug equipment and let it cool before cleaning.
•
Unplug when not in use.
ENGLISH
