©2020 Solwave ovens
Lancaster, Pennsylvania,17603
Page 2 of 16
Part No. 20152604
Original Instructions
SAVE THESE INSTRUCTIONS
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
A.
DO NOT
attempt to operate this oven with the door open since open door operation can result in harmful exposure to
microwave energy. It is important not to defeat or tamper with the safety interlocks.
B.
DO NOT
place any object between the oven front face and the door too allow soil or cleaner residue to accumulate on sealing
surfaces.
C.
DO NOT
operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no
damage to the:
1. door (bent)
2. hinges and latches (broken or loosened)
3. door seals and sealing surfaces.
D.
The oven should not be adjusted or repaired by anyone except properly qualified service personnel.
1.
READ
all instructions before using equipment.
2.
READ AND FOLLOW
the specific
“PRECAUTIONS
TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
”.
3. This equipment
MUST BE GROUNDED
. Connect only
to properly
GROUNDED
outlet. See
“GROUNDING/
EARTHING INSTRUCTIONS”.
4. Install or locate this equipment
ONLY
in accordance with the
installation instructions in this manual.
5. Some products such as whole eggs and sealed containers—
for example, closed glass jars—are able to explode and
SHOULD NOT
be
HEATED
in this oven.
6. Use this equipment ONLY for its intended use as described
in this manual.
DO NOT
use corrosive chemicals or vapors
in this equipment. This type of oven is specifically designed
to heat, cook, or dry food. It is not designed for industrial or
laboratory use.
7. As with any equipment,
CLOSE SUPERVISION
is
necessary when used by
CHILDREN.
8.
DO NOT
operate this equipment if it has a damaged cord or
plug, if it is not working properly, or if it has been damaged
or dropped.
9. This equipment, including power cord, must be serviced
ONLY
by qualified service personnel. Special tools are
required to service equipment. Contact nearest authorized
service facility for examination, repair, or adjustment.
10.
DO NOT
cover or block filter (if applicable) or other openings
on equipment.
11.
DO NOT
store this equipment outdoors.
DO NOT
use this
product near water – for example, near a kitchen sink, in a
wet basement, a swimming pool, or a similar location.
12.
DO NOT
immerse cord or plug in water.
13. Keep cord
AWAY from HEATED
surfaces.
14.
DO NOT
let cord hang over edge of table or counter.
15. See door cleaning instructions on page 11. Cleaning and
user maintenance shall not be made by children without
supervision.
16.
To avoid risk of fire in the oven cavity:
a.
DO NOT
overcook food. Carefully attend oven when
paper, plastic, or other combustible materials are placed
inside the oven to facilitate cooking.
b. Remove wire twist-ties from paper or plastic bags
before placing bag in oven.
c. If materials inside the oven ignite, keep oven door
CLOSED
, turn oven off and disconnect the power cord,
or shut off power at the fuse or circuit breaker panel.
d.
DO NOT
use the cavity for storage.
DO NOT
leave
paper products, cooking utensils, or food in the cavity
when not in use.
17. For commercial use only.
18. It is hazardous for anyone other than a competent person
to carry out any service or repair operation that involves
the removal of any cover which gives protection against
exposure to microwave energy.
19. If the door or door seals are damaged, the oven must not be
operated until it has been repaired by a competent person.
20. Appliance is not to be used by children 8 years and below
or persons with reduced physical, sensory or mental
capabilities or lack of experience and knowledge, unless
they have been given supervision or instruction.
21. Children being supervised not to play with appliance.
22. Only use utensils that are suitable for use in microwave
oven.
23. When heating food in plastic or paper containers, keep an
eye on the oven due to the possibility of ignition.
24.
If smoke is observed, switch off or unplug the appliance and
keep the door closed in order to stifle any flames.
25. Failure to maintain the oven in a clean condition could lead
to deterioration of the surface that could adversely affect
the life of the appliance and possibly result in a hazardous
situation.
26. The appliance should not be cleaned with a water jet (for
appliances intended to stand on the floor and which are not
at least IPX5).
27. The appliance is
NOT
to be cleaned with water jet or steam
cleaner.
28. Liquids or other foods must not be heated in sealed
containers since they are liable to explode.
29. Microwave heating of beverages can result in delayed
eruptive boiling, therefore care must be taken when handling
the container.
To reduce the risk of burns, electrical shock, fire, or personal injury when using electrical equipment, basic safety
precautions should be followed:
IMPORTANT SAFETY INSTRUCTIONS
⚠
RECOGNIZE THIS SYMBOL AS A SAFETY MESSAGE
⚠
WARNING
