GREEN GENIE
For 1 blender cup
•
Ingredients
¼ avocado, peeled and stone removed
¼ orange, peeled and seeds removed
½ cup (95 g) seedless green grapes
1 cup (25 g) baby spinach leaves
1 cm ginger, peeled and thinly sliced
1 cup (250 g) coconut water
3 ice cubes
•
Preparation
1. Put all ingredients into the To-Go blending cup and screw on the blade base.
2. Insert into motor base.
3. Set turn-switch to LIQUIFY and blend for 30 seconds resp. until the desired
consistency has been reached.
4. Unscrew blade base, screw on the drinking lid and enjoy your smoothie.
SPICED MANGO COOLER
For 1 litre resp. 4 persons
•
Ingredients
2 cups (165g) diced frozen mango
2 lemons, peeled and seeds removed, coarsely chopped
1½ cups (375 ml) chilled coconut water
180 ml spiced rum
40 ml agave nectar
16 large mint leaves
Ice cubes for serving
•
Preparation
1. Put all ingredients except the ice cubes into the blender jug and attach lid and
measuring cap.
2. Place on motor base.
3. Set turn-switch to BLEND and blend for 30 to 40 seconds until everything is well
blended. Pour into four glasses with ice cubes and enjoy.
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GOOD TO KNOW ABOUT ICECRUSH
•
Ice can change the temperature and the taste of the drink.
•
Compared to their weight, ice cubes have a smaller surface than crushed ice,
causing them to melt more slowly. For this reason, some people like to add ice
cubes to their drinks after mixing them instead of before.
•
However, not only does crushed resp. blended ice cool the drink more quickly,
it also improves emulsification resp. amalgamation of the drink to one homo-
genous texture. In most cases, this has a positive impact on the taste.
•
When ice is included during blending, air and taste particles are blended more
evenly, giving the drink an all around better taste and more homogenous con-
sistency.
•
Thanks to the arrangement of the center blades, the ice cubes are pulled down-
wards and crushed there, while the longer blades ideally distribute and blend
the mixture in the jug while also removing clumps and aerating the mixture.
•
We recommend experimenting with the amount of ice cubes and finding out
for yourself what impact crushed ice has on the taste and consistency of your
drinks and smoothies.
Homogenous
taste thanks
to perfectly
blended texture
Thick, coarsely blen-
ded mixture, taste not
homogenous
Thin Milk
