22
Fried Dumplings
Ingredients
• Frozen dumplings, thawed
• Olive oil
Method
1. Lightly brush a thin layer of olive oil over the dumplings.
2. Place the dumplings in the mesh basket, ensuring they are evenly spaced.
3. Set the temperature at 180ºC and timer to 12-15 minutes, then press
to
commence cooking.
4. Serve with soy sauce, red vinegar and chilli (optional).
Note: These images are for illustrative purposes only and the finished product may differ from the illustration.
Recipes (cont.)