EN
14
RECOMMENDATIONS AND SUGGESTIONS
The instructions for use apply to several versions of this appliance. You may
therefore find descriptions of individual features that do not apply to your
specific appliance.
INSTALLATION
• The manufacturer accepts no liability for damage or injury as a result of incorrect
installation or improper use.
• The minimum safety distance between the hob and the
extractor hood is 650 mm (some models can be
installed at a lower height, please refer to the section
regarding working dimensions and installation).
• Make sure that the mains voltage corresponds to the
one indicated on the rating plate fixed to the inside of
the hood.
• For Class I appliances, make sure that the household
electrical system is suitably earthed.
Connect the extractor to the flue using a pipe having a minimum diameter of 120
mm. The route of the flue must be as short as possible.
• Do not connect the extractor hood to flues that carry combustion fumes (e.g. from
boilers, chimneys etc.).
• If the extractor is used in conjunction with non-electrical appliances (e.g. gas
appliances), the room must be sufficiently ventilated in order to prevent the
backflow of exhaust gases. The kitchen must have a
ventilation opening communicating directly with the
external air in order to guarantee the inflow of clean air.
If the extractor is used in conjunction with non-electrical
appliances, the negative pressure in the room must not
exceed 0.04 mbar in order to prevent the backflow of
exhaust gases.
• In the event of damage to the power cable, it must be
replaced by the manufacturer or by the technical
support department in order to avoid any risks.