Table of Contents
EN
2
INSTRUCTIONS FOR THE USER
: these provide recommendations for
use, a description of the controls and the correct procedures for cleaning
and maintaining the appliance
INSTRUCTIONS FOR THE INSTALLER
: these are intended for the
qualified engineer
who is to install, commission and test the appliance
1
PRECAUTIONS FOR USE .............................................................................. 11
2
GET TO KNOW YOUR OVEN ......................................................................... 12
3
ACCESSORIES AVAILABLE .......................................................................... 12
4
BEFORE INSTALLATION ............................................................................... 13
5
DESCRIPTION OF FRONT PANEL CONTROLS ........................................... 13
6
USING THE OVEN .......................................................................................... 15
7
WATER FEEDING ........................................................................................... 16
8
SELECTING THE FUNCTION ......................................................................... 17
9
RECOMMENDED COOKING TABLES: COOKING WITH STEAM ................. 28
10
COOKING WITH THE GRILL .......................................................................... 33
11
COOKING WITH HOT AIR .............................................................................. 34
12
CARE AND MAINTENANCE ........................................................................... 36
13
OVEN CLEANING ........................................................................................... 39
14
EXTRAORDINARY MAINTENANCE ............................................................... 40
15
DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY ...................... 42
16
BEFORE INSTALLATION ............................................................................... 44
17
POSITIONING THE OVEN .............................................................................. 48
