background image

 

 

Index 

 

22 

 
 
 

1

 

INSTRUCTIONS FOR SAFE AND PROPER USE ______________________________23

 

2

 

INSTALLATION OF THE APPLIANCE _______________________________________25

 

3

 

DESCRIPTION OF CONTROLS ____________________________________________28

 

4

 

USE OF THE COOKING HOB______________________________________________30

 

5

 

USE OF THE OVEN _____________________________________________________33

 

6

 

ELECTRONIC PROGRAMMER ____________________________________________35

 

7

 

CLEANING AND MAINTENANCE ___________________________________________37

 

8

 

EXTRAORDINARY MAINTENANCE _________________________________________38

 

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

 

 

THESE INSTRUCTIONS ARE VALID ONLY FOR THE END USER COUNTRIES WHOSE 
IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL. 

 
 

 

 

INSTRUCTIONS FOR THE INSTALLER: these are for the 

qualified technician

 who must carry out a 

suitable check of the gas system, install the appliance, set it functioning and carry out an inspection 
test. 

 

 

 

 

 

INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and the 
correct procedures for cleaning and maintenance of the appliance.

 

Summary of Contents for SID61MFX5

Page 1: ...____________35 7 CLEANING AND MAINTENANCE___________________________________________37 8 EXTRAORDINARY MAINTENANCE_________________________________________38 THESE INSTRUCTIONS ARE VALID ONLY FOR THE END USER COUNTRIES WHOSE IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL INSTRUCTIONS FOR THE INSTALLER these are for the qualified technician who must carry out a suitable check of the gas ...

Page 2: ...DED ACCORDING TO THE METHODS REQUIRED BY SAFETY RULES THE PLUG TO BE CONNECTED TO THE POWER CABLE AND THE SOCKET MUST BE THE SAME TYPE AND MUST CONFORM TO CURRENT REGULATIONS THE SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE HAS BEEN BUILT IN NEVER UNPLUG BY PULLING ON THE CABLE IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF INSPECTION TEST OF THE APPLIANCE FOLLOWING THE INSTRUCTIONS BELOW SHOUL...

Page 3: ...B THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002 96 EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT WEEE THIS GUIDELINE IS THE FRAME OF A EUROPEAN WIDE VALIDITY OF RETURN AND RECYCLING ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT BEFORE THE APPLIANCE IS PUT INTO OPERATION ALL THE LABELS AND PROTECTIVE FILMS APPLIED INSIDE OR OUTSIDE MUST BE REMOVED The manufacturer declines all ...

Page 4: ...ork to safe and satisfactory standards All gas installation servicing and repair work must be carried out in accordance with the gas safety regulations in force It can be placed against walls higher than the hob as shown in the drawings A and B relating to the installation classes Wall units or extractor hoods located above the hob must be at least 750 mm away from it A B ...

Page 5: ... 2 For operation on 220 240V use an H05RR F H05RN F H05V2V2 F cavo di 3 x 4 mm 2 The cable end to be connected to the appliance must be provided with an ground wire yellow green at least 20 mm longer Warning the electrical mains connection cable must not be more than 120 cm long Complete wiring up to power supply with an appropriately rated five core plug see data plate or in case of operation fro...

Page 6: ... 2 2 Mounting the rear top skirtboard where applicable Loosen screws A located beneath the skirt Loosen nuts B Position the skirt above the top taking care to align pins C with holes D Secure the skirt to the top by tightening screws E ...

Page 7: ...o a maximum of 9 The working power is shown by a display on the hob Heating accelerator Each cooking zone is equipped with a heating accelerator This system allows the zone to be operated at peak power for a time proportional to the heating power selected To start the heating accelerator turn the knob to the left select setting A and then release The letter A will appear on the display on the hob ...

Page 8: ...right hand zone as long as the power function is enabled Consequently the power function takes priority over the heating accelerator If a pan is removed from the cooking zone while the power function is on the function is switched off ELECTRIC OVEN THERMOSTAT KNOB Selection of cooking temperature is carried out by turning the knob clockwise to the required temperature between 50 and 260 C If the a...

Page 9: ... operation 1400 W 1 145 mm With Power function on zone 2 900 W Normal operation 1800 W 2 180 mm With Power function 2300 W Normal operation 2200 W 3 210 mm With Power function 3000 W Normal operation 1400 W 4 145 mm With Power function on zone 3 600 W Total power absorption 6800 W When using for the first time it is advisable to heat up the cooking hob to its maximum temperature for enough time so...

Page 10: ...with a pan which is not of suitable material a few seconds after the zone is switched on the symbol will appear to warn the user that an error has been made 4 1 4 Residual heat Each cooking zone is equipped with a device which warns of residual heat After any cooking zone is switched off a flashing may appear on the display This warns that the cooking zone concerned is still very hot Cooking can b...

Page 11: ...e If the temperature should exceed preset values the device will trigger specific functions to reduce the temperature and allow the ceramic hob to keep operating correctly The following table lists the automatically triggered procedures and the relative trigger temperature Operation Trigger temperature Operating power is reduced from Power function to 9 250 C Operating power is reduced by one poin...

Page 12: ...nterfere with the hot air circulation inside the oven To prevent any steam in the oven creating problems open the door in two stages half open 5 cm approx for 4 5 seconds and then fully open To access food always leave the door open as short a time as possible to prevent the temperature in the oven from falling and ruining the food 5 2 Cooling system The oven is equipped with a cooling system whic...

Page 13: ...n 60 minutes In models with electric oven the door must be close during grilling and grill rotisserie cooking To avoid dangerous overheating when the oven or the grill is used the glass cover must always be up The electric grill and the gas oven cannot be used at the same time During and after use the accessible parts of the oven may be very hot and children must always be kept at a distance 5 4 S...

Page 14: ... to set the cooking time Release key to start the programmed cooking time count The display will now show the right time together with symbols A and 6 3 Automatic cooking Use this setting to automatically start and stop the oven By pressing key the display lights up showing keep the key pressed and at the same time press keys or to set the cooking time By pressing key the sum of the right time coo...

Page 15: ... Counter The programmer can also be used as a simple minute counter By pressing key the display shows keep the key pressed and at the same time press keys or On releasing the key programmed counting will begin and the display will show the current time and the symbol After set up to see the remaining time press the key Use as a minute counter does not interrupt functioning of the oven at the end o...

Page 16: ...sugary foods such as jam to set inside the oven If left to set for too long they might damage the enamel lining of the oven 7 2 Cleaning the glazed ceramic hob Before any intervention disconnect the power supply of the device The cooking hob should be regularly cleaned best after every use once the residual heat signal lamps have gone off Remove any burnt residues after cooking with the scraper pr...

Page 17: ...bulb 25 W Refit the cover A WARNING ENSURE THE APPLIANCE IS SWITCHED OFF BEFORE REPLACING THE LAMP TO AVOID THE POSSIBILITY OF ELECTRIC SHOCK ONLY USE OVEN BULBS T 300 C 8 2 Removing the door Raise levers B and hold the door on both sides with both hands near hinges A and Lift up the door forming an angle of about 45 and remove To refit slide the hinges A in the grooves drop the door and release l...

Reviews: