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Contents 

 

3

 

1.

 

INSTRUCTIONS FOR SAFE AND PROPER USE ______________________ 4

 

2.

 

INSTALLATION OF THE APPLIANCE _______________________________ 6

 

3.

 

GAS CONNECTION _____________________________________________ 8

 

4.

 

ADAPTING TO DIFFERENT TYPES OF GAS ________________________ 11

 

5.

 

FINAL OPERATIONS ___________________________________________ 13

 

6.

 

USE OF THE HOB _____________________________________________ 15

 

7.

 

CLEANING AND MAINTENANCE _________________________________ 17

 

8.

 

PROBLEMS AND CAUSES ______________________________________ 19

 

 

  
 
 
 
 
 
 

 
 
 
 

 

Thank you for choosing our product. 
We advise you to read this manual carefully. It contains all necessary 
instructions for maintaining unaltered the appearance and functional 
qualities of the hob. 

 
 
 

 

INSTRUCTIONS FOR THE INSTALLER: these are for the 

authorised

person

 who must carry out a suitable check of the gas system, install 

the appliance, set it functioning and carry out an inspection test. 

 

 

INSTRUCTIONS FOR THE USER: these contain user advice, 
description of the commands and the correct procedures for cleaning 
and maintenance of the appliance. 

 

Summary of Contents for PVA96

Page 1: ...__________________________ 17 8 PROBLEMS AND CAUSES ______________________________________ 19 Thank you for choosing our product We advise you to read this manual carefully It contains all necessary i...

Page 2: ...D TAKE THEM TO THE NEAREST SPECIAL GARBAGE COLLECTION CENTRE IT IS OBLIGATORY FOR THE ELECTRICAL SYSTEM TO BE GROUNDED ACCORDING TO THE METHODS REQUIRED BY SAFETY RULES THE PLUG TO BE CONNECTED TO THE...

Page 3: ...HE HOB REPLACED APPLIANCES MUST BE TAKEN TO A SPECIAL GARBAGE COLLECTION CENTRE THIS APPLIANCE IS DESIGNED FOR COOKING FOOD AND IT SHALL NOT BE USED AS A SPACE HEATER DO NOT SPRAY AEROSOLS IN THE VICI...

Page 4: ...such as masonry metal solid wood or plastic laminated wood as long as they are heat resistant T 90 C Overall dimensions location of gas and electrical connection points all measures in mm PVA 96 A 50...

Page 5: ...ly H05V2V2 F cable or similar which has a maximum temperature of 90 C Any replacement needed should be carried out by a specialised technician who should make the mains connections according to the fo...

Page 6: ...ff and disconnected for servicing and removal of the appliance as required from the gas supply Before the appliance is operated make certain all relevant parts are placed in the correct position When...

Page 7: ...This these opening s must have a free passage cross section of at least 100 cm 2 or 200 cm 2 for appliances not equipped with gas safety device These openings must be constructed so that they cannot...

Page 8: ...less than 150 mm above the hob for the full dimension width or depth of the cooking surface area Where the cooking appliance is fitted with a splashback protection of the rear wall is not required 3...

Page 9: ...e on the gas taps For nozzle replacement and burner adjustment you must raise the hob as described in the following paragraph 4 1 Removing the top 1 Slide out the grids and remove all burner caps flam...

Page 10: ...nsumption MJ h Turn down gas consumption MJ h Injector mm Auxiliary 5 3 1 5 0 62 Semi rapid 6 6 1 5 0 70 Rapid 9 0 3 2 0 82 Wok 15 0 5 4 1 05 4 3 Adjustment for natural gas The hob has been adjusted f...

Page 11: ...g backwards the instructions in paragraph 4 1 Removing the top 5 1 Adjustment of minimum for natural gas Light the burner and take it to the minimum Remove the gas tap knob and turn the adjustment scr...

Page 12: ...burners on the hob Burners 1 Auxiliary 2 Semi rapid 3 Rapid 4 Wok 5 4 Lubrication of gas taps With time it may happen that the gas taps get blocked and hard to turn Clean them inside and re grease the...

Page 13: ...eck that niche A is aligned with pin B Grid C available in some models is intended for use with wok pans Each knob corresponds to the burner indicated The appliance is equipped with an electronic ligh...

Page 14: ...paragraph 6 4 Diameter of containers When water reaches the boiling point lower the flame so that it doesn t overflow To avoid burns or damage to the hob all vessels or griddle plates must be placed w...

Page 15: ...llic sponges or sharp scrapers they will damage the surface Use normal non abrasive products for steel and a wooden or plastic tool if necessary Rinse thoroughly and dry with a soft cloth or deerskin...

Page 16: ...lean and free of obstacles and that the burners rest firmly on their supports Gas connection the gas connection must be checked periodically Flexible pipes if a flexible pipe is used it must be inspec...

Page 17: ...ng with bright yellow tips Black deposits on the bottom of the pans Defect of comburent air or incorrect injectors Call Service Center The flame is very short and noisy The flame moves away from the b...

Page 18: ...Cod 914771780...

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