Smeg OTR316XU Instruction Manual Download Page 6

Materials you can use in microwave oven

Utensils

Remarks

Aluminum foil

Shielding only. Small smooth pieces can be used to cover thin parts of
meat or poultry to prevent overcooking. Arcing can occur if foil is too
close to oven walls. The foil should be at least 1 inch (2.5cm) away from
oven walls.

Follow manufacturer’s instructions. The bottom of browning dish must be
at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause
the turntable to break.

Microwave-safe only. Follow manufacturer's instructions. Do not use
cracked or chipped dishes.

Always remove lid. Use only to heat food until just warm. Most glass jars
are not heat resistant and may break.

Heat-resistant oven glassware only. Make sure there is no metallic trim.
Do not use cracked or chipped dishes.

Follow manufacturer’s instructions. Do not close with metal tie. Make
slits to allow steam to escape.

Use for short–term cooking/warming only. Do not leave oven unattended
while cooking.

Use to cover food for reheating and absorbing fat. Use with supervision
for a short-term cooking only.
Use as a cover to prevent splattering or a wrap for steaming.

Microwave-safe only. Follow the manufacturer’s instructions. Should be
labeled "Microwave Safe". Some plastic containers soften, as the food
inside gets hot. "Boiling bags" and tightly closed plastic bags should be
slit, pierced or vented as directed by package.

Microwave-safe only. Use to cover food during cooking to retain
moisture. Do not allow plastic wrap to touch food.

Thermometers

Microwave-safe only (meat and candy thermometers).

Wax paper

Use as a cover to prevent splattering and retain moisture.

Browning dish

Glass jars

Glassware

Oven cooking
bags

Paper plates
and cups

Paper towels

Parchment
paper

Plastic

Plastic wrap

Dinnerware

Materials to be avoided in microwave oven

Utensils

Remarks

Aluminum tray
Food carton with
metal handle
Metal or metal-
trimmed utensils

Metal twist ties
Paper bags

Plastic foam

Wood

Metal shields the food from microwave energy. Metal trim may
cause arcing.

May cause a fire in the oven.

Plastic foam may melt or contaminate the liquid inside when exposed
to high temperature.

Wood will dry out when used in the microwave oven and may split
or crack.

May cause arcing. Transfer food into microwave-safe dish.
May cause arcing. Transfer food into microwave-safe dish.

May cause arcing and could cause a fire in the oven.

Summary of Contents for OTR316XU

Page 1: ...LLY Read these instructions carefully before using your microwave oven and keep it carefully If you follow the instructions your oven will provide you with many years of good service INSTRUCTION MANUAL Microwave Oven Model OTR316XU ...

Page 2: ...te on sealing surfaces c Do not operate the oven if it is damaged It is particularly important that the oven door close properly and that there is no damage to the 1 DOOR bent 2 HINGES AND LATCHES broken or loosened 3 DOOR SEALS AND SEALING SURFACE d The oven should not be adjusted or repaired by anyone except properly qualified service personnel Model Rated Voltage Rated Input Power Microwave Rat...

Page 3: ... for example closed glass jars are able to explode and should not be heated in the oven To reduce the risk of burns electric shock fire injury to persons or exposure to excessive microwave oven energy when using your appliance follow basic safety precautions including the following 8 Use this appliance only for its intended uses as described in this manual Do not use corrosive chemicals or vapors ...

Page 4: ...ugged into an outlet that is properly installed and grounded Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded If it is necessary to use an extension cord use only a 3 wire extension cord that has a 3 pronged grounding plug and a 3 slot receptacle that will accept the plug on...

Page 5: ... cords are available and may be used if cared is exercised in their use 3 If a long cord sets or extension cord is used 1 The marked electrical rating of the cord set or extension marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance 2 The extension cord must be a grounding type 3 wire cord and 3 The longer cord should be a...

Page 6: ...nt splattering or a wrap for steaming Microwave safe only Follow the manufacturer s instructions Should be labeled Microwave Safe Some plastic containers soften as the food inside gets hot Boiling bags and tightly closed plastic bags should be slit pierced or vented as directed by package Microwave safe only Use to cover food during cooking to retain moisture Do not allow plastic wrap to touch foo...

Page 7: ...TURES OF YOUR MICROWAVE CONTROLS BOTTOM VIEW 1 Surface Lights 2 Ventilation Filters FRONT REAR 2 1 1 Clock AM PM 2 Timer 3 Popcorn 4 Baked Potato 6 Reheat 7 Number Buttons 8 Power 10 Vent Fan H L Off 11 Surface Light On Off 12 Start Pause 13 Stop Clear FRONT VIEW 1 2 3 4 5 6 7 8 5 Beverage 15 14 Defrost Auto Time Time Cook 9 Add 30 Sec 1 3 4 8 7 10 2 6 15 5 14 13 12 11 9 Clock AM PM Timer Popcorn ...

Page 8: ...and go directly to the step 5 2 After cooking finishing buzzer sounds five times 30 seconds The MAX time is 99 minutes 99 seconds SETTING THE CLOCK MULTI STAGE COOKING MICROWAVE COOKING 10 9 8 7 6 5 4 3 2 1 100 90 80 70 60 50 40 30 20 10 PL10 PL9 PL8 PL7 PL6 PL5 PL4 PL3 PL2 PL1 LEVEL POWER DISPLAY Ten power levels are available 3 Press TIME COOK to choose microwave a Microwave cooking can be set a...

Page 9: ...no used BAKED POTATO MENU 1 Press BAKED POTATO repeatedly 1 SET for approximately 7 1 ounces 2 SET for approximately 14 2 ounces 3 SET for approximately 21 3 ounces For example press BAKED POTATO once 1 appears in the LED 2 Press START PAUSE to cook until the number you wish appears in the display REHEAT 1 Press REHEAT repeatedly until the For example press REHEAT onec press REHEAT twice 16 0 ounc...

Page 10: ...d b Food is not defrosted completely c Cooking time power level is not suitble d Food is not turned or stirred a Use microwave safe cookware only b Completely defrost food c Use correct cooking time power level d Turn or stir food Overcooked foods Cooking time power level is not suitable Use correct cooking time power level Undercooked foods a Materials to be avoided in microwave oven were used b ...

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