19
GB
15.
Unscrew the shaft from bracket
5
together with its bolts and screw it into the
second aperture of bracket
5
. Fix the bracket
in place on the opposite side.
16. Put the pull-out shelf back in place and
replace screws
2
and
3
. Place the supports
in the grooves at the top back part of the
refrigerator.
TEMPERATURE REGULATION
The temperature in the refrigerator
compartment is controlled using the
thermostat knob (fig. 1) by turning it to one
side or the other. The temperature indication
in digits is shown beside the thermostat
knob.
The temperature is regulated on a scale of
five/seven digits.
0
=
Compressor is switched off.
WARNING! Electric current is not
switched off.
1
= highest temperature (lowest cooling)
5/7
= lowest temperature (highest cooling)
If food products in the refrigerator
compartment are too cold, set the thermostat
knob to
1
,
2
or
3
. If food products in the
refrigerator compartment are not being
chilled sufficiently, set the thermostat knob
to
4
,
5
or
6
.
!
Please set the desired temperature
in the appliance according to your own
requirements.
!
THE TEMPERATURE IN THE
REFRIGERATOR COMPARTMENT MAY VARY
DEPENDING ON AMBIENT TEMPERATURE,
THE AMOUNT OF FOODSTUFFS, THE
TEMPERATURE OF THE FOODSTUFFS,
AND HOW OFTEN THE APPLIANCE DOOR
IS OPENED AND CLOSED. Therefore we
recommend:
• locate the appliance away from heat
sources,
• food placed in the appliance should not
be warmer than the room temperature,
• appliance door must not to be left open,
• the appliance door should not be open
longer than it is necessary to take out or put
in foodstuffs.
!
IF THE ROOM IS COOL, THE APPLIANCE
COOLS LESS. THE TEMPERATURE IN
THE APPLIANCE MAY THEREFORE RISE.
Use the thermostat wheel to set a lower
temperature.
STORAGE OF FOODSTUFFS IN THE
REFRIGERATOR COMPARTMENT
The refrigerator compartment is intended for
the short-term storage of fresh foodstuffs.
•
Do not put hot foodstuffs in the refrigerator
compartment – they must be cooled down to
room temperature.
• Strictly observe the foodstuff validity time
indicated by the manufacturer on the product
packaging.
DEFROSTING OF THE
REFRIGERATOR COMPARTMENT
The refrigerator compartment defrosts
automatically. Drops of ice that form on the
back wall of the refrigeration compartment
thaw during the time the compressor is not
working and the thaw water runs down the
thaw water runoff channel to the tray on
top of the compressor
16
(Fig. 1), where it
evaporates.
FREEZING OF FOOD STUFFS IN
THE FREEZER COMPARTMENT
Fresh food products prepared for freezing and
cooled to room temperature should be placed
in one layer at the bottom of the freezer. The
thermostat knob should be set to
5/7
. After
24 hours, move the frozen food products onto
the wire shelf (see illustration 1). When the
products are frozen, the thermostat wheel
should be
set at its earlier position.
• DO NOT EXCEED THE INDICATED
MAXIMUM AMOUNT OF FOOD FOR
FREEZING:
FOR MODELS
FD24AP
IT IS 2 KG PER 24
HOURS.
