Instructions for the User
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5. ARRANGING FOODS IN THE FREEZER
Arrange the foods in the various compartments, taking care to pack and cover them in such a way that
they are hermetically sealed. This precaution ensures that:
- the flavour, moisture and freshness of the foods can be preserved;
- any contamination of foods with odours or tastes from other foods can be avoided.
Only use containers suitable for keeping food. Always allow hot foods and drinks to cool at room
temperature before putting them in the freezer.
Do not keep explosive substances in the appliance and only keep drinks with a high alcohol content in it
if they are properly closed and kept vertical.
Eutectic salts (if present) and the ice cube tray should be placed in the spaces provided (above the top
shelf).
