Use
24
6. Use the
and
buttons to regulate
the target temperature to a value
between the minimum and a maximum.
7. Wait for a few seconds and then press
the
button to display the
instantaneous temperature measured by
the probe.
Cooking will now continue until the
instantaneous temperature measured by the
probe is the same as the target temperature
set by the user.
Without preheating:
1. Open the door.
2. Put the tray, on which the food has been
placed with the probe in position, into
the oven.
3. Insert the plug of the probe into the
socket at the side, using the probe to
open the cover.
4. Set the cooking using the probe as
indicated in steps 5, 6 and 7 in the
previous section.
5. Set manual cooking by selecting the
temperature and cooking function
(“Using the oven”).
When cooking with the temperature
probe is in progress
1. Press and hold the
button to activate
the minute minder timer; press
again
to display the target temperature and use
the
and
buttons to adjust it
while cooking is in progress.
2. Press
again or wait 5 seconds to
return to cooking mode.
At the end of cooking
When the set target temperature for the
temperature probe is reached, the heating
elements are switched off and the
appliance emits a series of beeps.
1. Press a button on the programmer clock
to stop the buzzer.
2. Open the door.
3. Remove the probe from the food and
unplug it from the socket.
•
Minimum target temperature:
corresponds to the instantaneous
temperature measured by the
probe plus 2°C.
•
Maximum target temperature:
99°C
When the temperature probe is
used, it is not possible to set
programmed cooking or timed
cooking.
When cooking with the
temperature probe is in progress,
the
and
buttons are
disabled.
If, during cooking, the temperature
probe is removed or develops a
fault, the appliance will emit a
sequence of audible warning
signals and cooking will stop
automatically.
