Smeg CS71-6 Manual Download Page 7

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Instructions for the installer

3.2

Burner and nozzle characteristics table

Rated

Burner

heating

capacity

(kW)

LPG

–

G30/G31

28/37

mbar

Nozzle diameter

Reduced

Flowrate

1/100 mm

flowrate

g/h G30

g/h G31

(W)

Auxiliary

1.05

400

Semi rapid

1.8

500

131

129

Rapid

3.0

800

218

214

Triple crown

3.9

100

1600

284

279

Rated

Burner

heating

capacity

(kW)

NATURAL GAS –

G20

mbar

Nozzle diameter

Reduced flowrate

1/100 mm

(W)

Auxiliary

1.05

400

Semi rapid

1.8

500

Rapid

3.0

115

800

Triple crown

3.9

135

1600

3.3

Arrangement of burners on cooking hob

BURNERS

Auxiliary

Semi rapid

Rapid

Triple crown

Summary of Contents for CS71-6

Page 1: ...OOKING HINTS ______________________________________________ 49 10 CLEANING AND MAINTENANCE _________________________________ 53 11 EXTRAORDINARY MAINTENANCE _______________________________ 56 THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL INSTRUCTIONS FOR THE INSTALLER these are for the qualified technician who must carry ou...

Page 2: ...T LEAVE THE PACKING IN THE HOME ENVIRONMENT SEPARATE THE VARIOUS WASTE MATERIALS AND TAKE THEM TO THE NEAREST SPECIAL GARBAGE COLLECTION CENTRE IT IS OBLIGATORY FOR THE ELECTRICAL SYSTEM TO BE GROUNDED ACCORDING TO THE METHODS REQUIRED BY SAFETY RULES THE PLUG TO BE CONNECTED TO THE POWER CABLE AND THE SOCKET MUST BE THE SAME TYPE AND MUST CONFORM TO CURRENT REGULATIONS THE SOCKET MUST BE ACCESSIB...

Page 3: ...ANCE IS DESIGNED FOR USE BY ADULTS DO NOT ALLOW CHILDREN TO GO NEAR OR PLAY WITH IT WHILE COOKING WITH THE OVEN DOOR OPEN A GREAT DEAL OF HEAT WILL COME OUT KEEP CHILDREN AWAY FROM THE OVEN THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002 96 EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT WEEE THIS GUIDELINE IS THE FRAME OF A EUROPEAN WIDE VALIDITY OF RETURN AND RECYCLING ON WASTE...

Page 4: ...s of a fixed connection install a multipolar cut out device on the line with contact opening distance equal to or greater than 3 mm located near the appliance and in an easily reachable position Hook up to the supply may be fixed or with plug and socket In the latter case the plug and socket must be suitable for the cable employed and conform with the regulations in force Regardless of the type of...

Page 5: ...t be blocked or removed without first consulting a Corgi gas installer Failure to install appliances correctly is dangerous and could lead to prosecution The room must be kept adequately ventilated to remove the heat and humidity produced by cooking after prolonged use in particular open a window or increase the speed of any fans installed 2 3 Connecting to natural and LPG gas Please see connectio...

Page 6: ...bar In the case of functioning with other types of gas the burner nozzles must be changed and the minimum flame adjusted on the gas taps Replace the burner nozzles as indicated in the table of the gas to be used 3 1 Changing nozzles 1 Extract the grids and remove all the caps and flame spreader crowns 2 unscrew the burner nozzles with a 7 mm socket wrench 3 proceed with replacing the burner nozzle...

Page 7: ...W Auxiliary 1 05 50 400 76 75 Semi rapid 1 8 65 500 131 129 Rapid 3 0 85 800 218 214 Triple crown 3 9 100 1600 284 279 Rated Burner heating capacity kW NATURAL GAS G20 20 mbar Nozzle diameter Reduced flowrate 1 100 mm W Auxiliary 1 05 72 400 Semi rapid 1 8 97 500 Rapid 3 0 115 800 Triple crown 3 9 135 1600 3 3 Arrangement of burners on cooking hob BURNERS 1 Auxiliary 2 Semi rapid 3 Rapid 4 Triple ...

Page 8: ...e tap rod until the correct minimum flame is achieved Replace the knob and check burner flame stability rapidly turning the knob from maximum to minimum position the flame should not go out Repeat the operation on all the gas taps 4 2 Regulation of minimum for LPG For regulating the minimum with LPG the screw at the side of the tap rod must be turned clockwise all the way The bypass diameters for ...

Page 9: ... first use or after a power blackout DESCRIPTION OF SYMBOLS OVEN VARIABLE GRILL FRONT RIGHT BURNER BACK RIGHT BURNER OVEN THERMOSTAT BACK LEFT BURNER OVEN FUNCTION FRONT LEFT BURNER COOKING HOB BURNER COMMAND KNOB The flame is lit by pressing the knob and turning it anticlockwise to maximum flame To adjust the flame turn the knob between maximum and minimum The burner goes out when the knob is ret...

Page 10: ...t the programmed level FUNCTION SWITCH KNOB The oven is switched on by turning the knob clockwise to any one of the following functions except the oven light NO FUNCTION SET LOWER HEATING ELEMENT VENTILATION UPPER AND LOWER HEATING ELEMENT LOWER HEATING ELEMENT VENTILATED HEATING ELEMENT UPPER AND LOWER HEATING ELEMENT VENTILATION VENTILATED HEATING ELEMENT VENTILATION GRILL ELEMENT DEFROSTING GRI...

Page 11: ...he key for 1 2 seconds to stop the display flashing and start setting of the current time Press the value modification keys or to increase or decrease by one minute for each time a key is pressed Press one of the two value modification keys until the current time appears The clock will start from the time set 6 7 seconds after the last key is pressed At the end of each programmed cooking operation...

Page 12: ...ssed 1 outside segment representing 1 cooking minute will light up figure 2 shows 10 cooking minutes 1 The countdown will start 6 7 seconds after the last key is pressed at the end of it you will hear the beeps During cooking with countdown the current time can be displayed by pressing the key once press again to return to the minute minder display 2 At the end of the countdown the oven has to be ...

Page 13: ...Once the required time has been set cooking will start about 6 seconds after the last time the or key is pressed Once cooking has started the display will show the current time represented by the constantly on segments and the minutes left until cooking finishes represented by the flashing segments every flashing segments indicates 12 minutes of cooking time left 2 When the end of the cooking time...

Page 14: ... indicating that the oven has started cooking When the end of the cooking time is reached the timer will switch off the oven heating elements the beeps will start and the numbers on the dial will flash To reset the entire program set keep the central key pressed for 1 or 2 seconds if cooking has already started the oven will have to be switched off by hand The image on the right shows an example o...

Page 15: ... isn t hot enough Repeat ignition and keep the knob pressed longer Should the burners go out by accident a safety device intervenes to block gas supply even with the tap open 6 2 Practical advice for using the cooking hob burners For better use of the burners and lower gas consumption use covered containers that are proportional in size to the burner to prevent the flame from licking the sides see...

Page 16: ...Instructions for the user 46 6 3 Diameter of containers Ø min and max in cm BURNERS 1 Auxiliary 12 14 2 Semi rapid 16 24 3 Rapid 18 26 4 Triple crown 18 26 ...

Page 17: ...cooling system which comes into operation regardless of the cooking function selected including the automatic cooking function The fan installed in the rear of the appliance drives the air across the top of the oven and through the vent slits above the door The noise caused by the air flow will continue even after the oven is switched off The cooling system ensures that the temperature on the outs...

Page 18: ... baking cakes pizza and oven desserts Roasting spit useful for cooking chicken sausages and anything else requiring uniform cooking over the whole surface Only for main oven Spit Frame to be inserted in the guides of the main oven before using the spit Chromium plated tubular gripper for removing hot racks and plates from the oven The chromium plated tubular gripper is a very useful accessory in t...

Page 19: ...he cooking temperature This considerably shortens cooking times and reduces power consumption as well as giving better cooking results Keep the oven door closed during cooking 9 1 Hot air cooking FUNCTION SWITCH THERMOSTAT SELECTOR SWITCH FROM 50 TO 250 C This system is suitable for cooking on several levels including different types of food fish meat etc without the tastes and smells mingling Air...

Page 20: ... inside Keep the oven door closed during cooking Heating up time must not exceed 60 minutes Keep the oven door closed during grilling Grilling with the door open could permanently damage the oven and affect safety of operation 9 3 Defrosting FUNCTION SWITCH The flow of air produced by the fan ensures quicker defrosting The air circulating inside the oven is at room temperature The advantage of def...

Page 21: ... The only precaution you need to take is to set the temperature about 20 C lower and cooking time about 1 4 longer than you would for fresh meat Use high rim pans to prevent fat splashing and dirtying the sides of the oven 9 5 Variable grill cooking FUNCTION SWITCH THERMOSTAT SWITCH IN MAX POSITION VARIABLE GRILL CHOICE BETWEEN MIN AND MAX Permits rapid browning of foods You are advised to place t...

Page 22: ...d block fork screws A Insert the frame B in the third level from the bottom Remove handle D and position the spit rod so the pulley E remains guided on frame B Completely fit frame B until the tip of the spit rod fits into hole C on the back wall of the oven Place an oven dish F on the bottom guide and pour in a little water to prevent smoke from forming It is normal for the thermostat light to go...

Page 23: ... use pour the product on a damp cloth and wipe the surface rinse thoroughly and dry with a soft cloth or deerskin 10 1 2 Food stains or residues Do not use metallic sponges or sharp scrapers they will damage the surface Use normal non abrasive products for steel and a wooden or plastic tool if necessary Rinse thoroughly and dry with a soft cloth or deerskin Do not allow residues of sugary foods su...

Page 24: ...ition plugs and thermocouples must always be very clean Check them frequently and clean them with a wet rag if necessary Any dry residue should be removed with a toothpick or a needle 10 3 Cleaning the inside of the oven For best oven upkeep clean regularly after having allowed to cool Take out all removable parts Clean the oven grill and side guides with hot water and non abrasive detergent Rinse...

Page 25: ...aning liners The liners should not be cleaned with abrasive creams or ordinary detergents Use a damp sponge only so as not to damage the special characteristics of the enamel which coats the liners 10 3 4Assembling the self cleaning liners 1 Remove all accessories from the oven 2 Remove the side grilles fig 1 3 Extract the side liners F and G fig 2 4 Remove the back panel A after undoing the threa...

Page 26: ...ecific instructions for each intervention of this type appear below Before performing any operations requiring access to powered parts switch off the power supply to the machine 11 1 Replacement of light bulbs Remove the bulb protector A by turning anticlockwise and change bulb B in the twin oven model change the halogen bulb C with a similar one Re fit the bulb protector A Only use oven bulbs T 3...

Page 27: ...t the pins If the pins are lost two screwdrivers can also be used 11 3 Oven door gaskets The door gaskets can be dismantled for thorough cleaning of the ovens Before removing the gaskets the oven doors must be removed as previously described With the doors removed raise the tabs at the corners as shown in the figure 11 4 Lubrication of gas taps With time it may happen that the gas taps get blocked...

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