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Contents

INSTRUCTIONS FOR THE USER: these contain user advice, the description
of the controls and the correct procedures for cleaning and maintenance of
the appliance.

INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified
technician who must install the appliance, set it functioning and carry out
an inspection test.

Further information about the products can be found at www.smeg.com

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1.

INSTRUCTIONS FOR USE .............................................................. 54

2.

SAFETY PRECAUTIONS ................................................................. 56

3.

ENVIRONMENTAL CARE................................................................. 58

4.

GET TO KNOW YOUR APPLIANCE ................................................ 59

5.

AVAILABLE ACCESSORIES ............................................................ 62

6.

USING THE COOKING HOB............................................................ 66

7.

USING THE OVEN ........................................................................... 68

8.

OVEN FUNCTIONS .......................................................................... 74

9.

CLEANING AND MAINTENANCE .................................................... 84

10. EXTRAORDINARY MAINTENANCE ................................................ 90
11. INSTALLING THE APPLIANCE ........................................................ 92
12. ADAPTATION TO DIFFERENT TYPES OF GAS............................ 100

Summary of Contents for CS120-7

Page 1: ...appliance set it functioning and carry out an inspection test Further information about the products can be found at www smeg com 1 INSTRUCTIONS FOR USE 54 2 SAFETY PRECAUTIONS 56 3 ENVIRONMENTAL CAR...

Page 2: ...c Equipment WEEE This directive defines the standards for the collection and recycling of waste electrical and electronic equipment applicable throughout the European union The identification plate wi...

Page 3: ...erations Do not use the hob if pyrolysis where present is taking place inside the oven If you intend to go away for a prolonged period of time close the mains gas tap or the gas cylinder tap Take care...

Page 4: ...re installed in motor vehicles for example camper vans caravans etc they must only be used when the vehicle is stationary Install the appliance so that when opening the drawers or doors of units posit...

Page 5: ...not place empty saucepans on the heat Danger of overheating Fats and oils can catch fire if they overheat You are therefore recommended not to leave the appliance unattended while preparing foods con...

Page 6: ...l lead to the application of administrative sanctions The product does not contain substances in quantities sufficient to be considered hazardous to health and the environment in accordance with curre...

Page 7: ...Instructions for the user 59 4 GET TO KNOW YOUR APPLIANCE 1 Cooking hob 6 Fan 2 Control panel 7 Oven light 3 Oven seal 8 Storage compartment 4 Main oven door Frame shelf 5 Auxiliary oven door...

Page 8: ...n this light goes out the preset heating temperature has been reached When the light flashes regularly it means that the temperature inside the oven is kept steady on the set level 4 Function selectio...

Page 9: ...able grill Place the auxiliary oven thermostat knob on symbol or Turn the variable grill knob clockwise to the required position 9 Auxiliary oven variable grill indicator light The indicator light com...

Page 10: ...op of a tray for cooking foods which may drip Narrow rack useful for cooking small sized food such as meat It can be placed on top of a tray for cooking foods which may drip Tray useful for collecting...

Page 11: ...ufacturer 5 1 Using the WOK reduction pan stand The WOK pan stand should be placed on top of the hob pan stands as shown in the adjacent figure Make sure they are stable The WOK pan stand should only...

Page 12: ...s into the inserts at the corners of the tray The supports should be placed as shown in the adjacent figure Place the rotisserie rod on the supports Make sure the pins are correctly positioned on the...

Page 13: ...en cooking with the rotisserie position the rod frame on the second shelf see 4 GET TO KNOW YOUR APPLIANCE Once the rod frame is inserted the shaped part must sit facing outwards Then prepare the roti...

Page 14: ...Simply press the knob and turn it anti clockwise to the maximum flame symbol until the burner lights If the burner does not light in the first 15 seconds turn the knob to 0 and wait 60 seconds before...

Page 15: ...any liquid does boil over or spill remove the excess from the hob To prevent burns or damage to the hob during cooking all pans or griddles must be placed inside the perimeter of the hob All pans mus...

Page 16: ...ct the food with unpleasant odours 7 2 Cooling system The appliance is equipped with a cooling system which comes into operation as soon as a cooking function starts The fan causes a steady outflow of...

Page 17: ...in the oven from causing problems open the door in two stages keep it half open 5 cm approx for 4 5 seconds and then open it fully If you need to access the food always leave the door open for as shor...

Page 18: ...OKING KEY CLOCK ADJUSTMENT AND RESET VALUE DECREASE KEY VALUE INCREASE KEY The programmer only controls the main oven The buzzer that sounds at the end of each programming will be made up of 10 buzzes...

Page 19: ...e set time 7 7 2 Timer This function only activates the buzzer without stopping cooking Press and the display will light up as shown in figure 1 Within 5 seconds press key or to set the timer Each tim...

Page 20: ...r Once the required time is obtained cooking will start about 5 seconds after the last pressure on or The display will show the current time represented by the constantly illuminated segments and the...

Page 21: ...me as soon as the current time reaches the set starting time all the inside segments will start to flash indicating that the oven has started cooking At the end of the cooking time the timer will swit...

Page 22: ...strong heatwave generated by the grill giving perfect grilling results even with very thick foods Perfect for large cuts of meat e g shin of pork FAN ASSISTED BOTTOM The combination of the fan with j...

Page 23: ...possible to complete the cooking of foods that require a higher bottom temperature without affecting their browning Perfect for cakes pies tarts and pizzas ROTISSERIE GRILL The rotisserie works in com...

Page 24: ...and biscuits Use dark metal moulds for desserts they help to absorb the heat better The temperature and the cooking duration depend on the quality and consistency of the dough Check whether the desse...

Page 25: ...at you preheat the oven before grilling We recommend placing the food at the centre of the rack 8 2 To save energy To save energy while using the appliance the following instructions may be followed S...

Page 26: ...kg Fan assisted static PORK SHOULDER 1 2 kg Turbo ROAST RABBIT 1 2 kg Circular TURKEY BREAST 1 5 kg Fan assisted static ROAST PORK NECK 2 kg Turbo ROAST CHICKEN 1 2 kg Turbo GRILLED MEATS PORK SAUSAG...

Page 27: ...ME IN MINUTES 1 220 230 50 60 1 220 230 40 2 180 190 70 80 2 180 190 70 80 2 180 190 90 100 2 180 190 70 80 2 180 190 80 90 2 180 190 190 210 2 180 190 60 70 1ST SURFACE 2ND SURFACE 3 250 280 7 9 5 6...

Page 28: ...SHORT PASTRY 0 5 kg Fan assisted bottom JAM TARTS 1 2 kg Turbo PARADISE CAKE 1 2 kg Fan assisted static CREAM PUFFS 0 8 kg Turbo LIGHT SPONGE CAKE 0 8 kg Circular RICE PUDDING 1 kg Turbo BRIOCHES 0 6...

Page 29: ...2 190 200 25 30 2 180 190 15 20 2 160 50 60 2 160 30 35 2 160 170 20 25 2 160 20 25 2 160 55 60 2 150 160 40 50 2 150 160 45 50 2 160 40 50 2 160 25 30 1 and 3 160 170 16 20 1 and 3 160 170 16 20 For...

Page 30: ...TION MEAT ROTISSERIE CHICKEN 1 1 2 kg Rotisserie grill ROTISSERIE PORK NECK 2 5 kg Rotisserie grill ROAST RABBIT 1 kg Static ROAST CHICKEN 1 kg Static GRILLED MEATS PORK CHOPS 0 8 kg Grill HAMBURGERS...

Page 31: ...s for the user 83 RUNNER POSITION FROM BOTTOM TEMPERATURE C TIME IN MINUTES 220 250 70 80 200 200 220 2 190 200 85 90 2 190 200 80 85 1ST SURFACE 2ND SURFACE 4 250 13 5 4 250 7 3 4 250 15 4 250 30 35...

Page 32: ...surfaces in good condition they should be cleaned regularly after use Let the appliance cool first 9 2 Ordinary daily cleaning To clean and preserve stainless steel surfaces always use only specific...

Page 33: ...ed for easier cleaning Wash them in warm water and non abrasive detergent making sure to remove any encrustation then wait until they are perfectly dry Replace the flame spreader crowns making sure th...

Page 34: ...t using standard washing up liquid and a soft sponge 9 4 5 Barbeque plate drip tray In order to remove the tray under the barbeque resistance 1 Remove the plate as described previously 2 Lift the resi...

Page 35: ...ed at the maximum heat setting for 15 20 minutes after use of specific products to burn off the residues left inside the oven When the operation is complete damp parts should be dried thoroughly 9 5 1...

Page 36: ...the surface 9 7 Removing the door seal To permit thorough cleaning of the oven the door seal may be removed There are fasteners on all four sides to attach it to the edge of the oven Pull the edges o...

Page 37: ...le by selecting a fan assisted function at the maximum temperature for one hour If the panels are particularly dirty after the regeneration cycle remove them and wash them with neutral washing up liqu...

Page 38: ...iven below Before any intervention that requires access to live parts disconnect the appliance from the power supply If a problem cannot be resolved through ordinary maintenance or in case of other ty...

Page 39: ...m until they engage Grasp the door on both sides with both hands lift it forming an angle of around 30 and remove it To reassemble the door put the hinges in the relevant slots in the oven making sure...

Page 40: ...ending on the type of installation this appliance belongs to class 2 subclass 1 Fig A Fig B or to class 1 Fig C It may be installed next to walls one of which must be higher than the worktop at a mini...

Page 41: ...dity produced by cooking in particular after prolonged use you are recommended to open a window or to increase the speed of any fans Combustion products can be extracted by means of hoods connected to...

Page 42: ...et must be between 10 and 15 Nm After carrying out any operation on the appliance check that the gas connections are properly tightened If the appliance is fuelled by LPG use a standards compliant pre...

Page 43: ...ction with safety clamps no part of the hose is in contact with hot walls max 50 C the hose is not under traction or tension and has no kinks or twists the hose is not in contact with sharp objects or...

Page 44: ...1 placing the seal 2 between them 11 3 3 Connection with a flexible steel hose with conical fitting where present WARNING The following instructions are valid for all types of installation see fig A B...

Page 45: ...of these must be of the same type and connected to the power cable in accordance with current standards The socket must be accessible after the appliance has been built in NEVER UNPLUG BY PULLING ON...

Page 46: ...3 pole 3 x 4 mm H05V2V2 F Use H05V2V2 F cables withstanding temperatures of 90 C or higher The values indicated above refer to the cross section of the internal conductor The tightening torque of the...

Page 47: ...or gas connections properly level the appliance on the floor to ensure better stability Screw or unscrew the bottom part of the foot until the appliance is stable and level on the floor 11 7 Wall mou...

Page 48: ...zzles must be changed and the minimum flame adjusted on the gas taps To change the nozzles proceed as described in the following paragraphs 12 1 Replacing the hob nozzles 1 Remove the pan stands and r...

Page 49: ...ed capacity W 1 Auxiliary 1 05 72 400 2 Semi rapid 1 8 97 500 3 Rapid 3 0 115 800 4 Ultra rapid 4 2 135 75 1900 5 Fish kettle burner 1 9 94 800 Burner Rated heating capacity kW LPG G30 G31 28 37 mbar...

Page 50: ...ting the minimum setting for natural gas Light the burner and turn it to the minimum position Extract the gas tap knob and turn the adjustment screw next to the tap rod depending on the model until th...

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