Use
96
At the end of cooking
When the set target temperature for the
temperature probe is reached, the heating
elements are switched off and the
appliance emits a series of beeps.
1. Press a button on the programmer clock
to stop the buzzer.
2. Open the door.
3. Remove the probe from the food and
unplug it from the socket.
4. Remove the food from the oven.
5. Make sure that the protective cover is
properly closed.
Auxiliary oven cooking information table
Food
Weight
(Kg)
Function
Shelf
Temperature
(°C)
Time
(minutes)
Roast rabbit
1
Static
2
190 - 200
85 - 90
Roast chicken
1
Static
2
190 - 200
80 - 85
1
st
surface 2
nd
surface
Chops
0.8
Grill
4
250
13
5
Hamburgers
0.6
Grill
4
250
7
3
Pork sausages
0.6
Grill
4
250
15
-
Pork spare ribs
0.7
Grill
4
250
30 - 35
-
Bacon
0.6
Grill
4
250
10
3
The times indicated in the table do not include preheating times and are provided only as a guide.
