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Use
108
FISH
VEGETABLES
Subcategory
Cooking
Weight
(Kg)
Function
Level
Temp.
(°C)
Time
(minutes)
Fresh fish
-
0.5
2
160
35
Frozen fish
-
0.5
2
160
45
Firm fish
-
1
2
160
45
Delicate fish
-
0.8
2
160
60
Snapper
-
1
2
180
30
Flounder
-
1
2
160
35
Subcategory
Cooking
Weight
(Kg)
Function
Level
Temp.
(°C)
Time
(minutes)
Mixed vegetables
grilled
0.5
4
250
25
roasted
1
2
200
45
Potatoes
roasted
1
2
220
40
frozen
0.5
2
220
13