Smeg C6GVXI Instruction Manual Download Page 1

1. INSTRUCTIONS FOR USE  ................................................................................................... 73
2. INSTRUCTIONS FOR DISPOSAL – OUR ENVIRONMENTAL CARE  ................................. 75
3. INSTALLING THE APPLIANCE ............................................................................................ 76

3.1 Electrical  connection  .................................................................................................................................... 77
3.2 Room ventilation  ........................................................................................................................................... 77
3.3 Extraction of the products of combustion  ...................................................................................................... 77
3.4 Connection to gas  ......................................................................................................................................... 78

4. ADAPTATION TO DIFFERENT TYPES OF GAS  ................................................................. 80

4.1 Replacement of nozzles on the cooking hob  ................................................................................................ 80
4.2 Burner and nozzle characteristics table (60/70 cm. model);  ......................................................................... 81
4.3 Burner and nozzle characteristics table (90 cm. model);  .............................................................................. 82
4.4 Arrangement of the burners on the cooking hob (Mod. 60 cm.) .................................................................... 83
4.5 Arrangement of the burners on the cooking hob (Mod. 70 cm.) .................................................................... 83
4.6 Arrangement of the burners on the cooking hob (Mod. 90 cm.) .................................................................... 83
4.7 Oven burner adjustment (only for models with a gas oven) .......................................................................... 83

5. FINAL OPERATIONS  ............................................................................................................ 84

5.1 Regulation of the hob burners minimum for natural gas  ............................................................................... 84
5.2 Regulation of the hob burners minimum for liquid gas .................................................................................. 84
5.3 Positioning and levelling the appliance (depending on the model)  ............................................................... 84
5.4 Adjustment of the oven burner minimum  ...................................................................................................... 84

6. CONTROL PANEL  ................................................................................................................ 85
7. USING THE COOKING HOB  ................................................................................................ 87

7.1 Lighting the hob burners  ............................................................................................................................... 87
7.2 Practical hints for using the hob burners ....................................................................................................... 87
7.3 60 cm. cookers pan diameters  ...................................................................................................................... 88
7.4 70 cm. cookers pan diameters  ...................................................................................................................... 88
7.5 90 cm. cookers pan diameters  ...................................................................................................................... 88

8. USING THE OVEN  ................................................................................................................ 89

8.1 Warnings and general advice ........................................................................................................................ 89
8.2 Cooling fan  .................................................................................................................................................... 89
8.3 Using the gas oven  ....................................................................................................................................... 89
8.4 Using the electric grill  .................................................................................................................................... 90
8.5 Storage compartment (only on some models)  .............................................................................................. 90

9. AVAILABLE ACCESSORIES  ................................................................................................ 91
10. CLEANING AND MAINTENANCE ....................................................................................... 92

10.1 Ordinary daily cleaning ................................................................................................................................ 92
10.2 Cleaning the parts of the cooking hob ......................................................................................................... 92
10.3 Cleaning the oven  ....................................................................................................................................... 93
10.4 Cleaning the door glazing  ........................................................................................................................... 93

11. EXTRAORDINARY MAINTENANCE ................................................................................... 94

11.1 Lubrication of gas oven taps and thermostat  .............................................................................................. 94
11.2 Oven ventilation failure ................................................................................................................................ 94
11.3 Changing the light bulb  ............................................................................................................................... 94
11.4 Removing the doors  .................................................................................................................................... 94
11.5 Removing the door seal  .............................................................................................................................. 94

Contents

INSTRUCTIONS FOR THE USER: 

these contain user advice, description of the commands and the

correct procedures for cleaning and maintenance of the appliance.

INSTRUCTIONS FOR THE INSTALLER

: these are intended for the 

qualified technician

 who must

carry out an adequate inspection of the gas system, install the appliance, set it functioning and carry out
an inspection test.

72

Summary of Contents for C6GVXI

Page 1: ...5 7 USING THE COOKING HOB 87 7 1 Lighting the hob burners 87 7 2 Practical hints for using the hob burners 87 7 3 60 cm cookers pan diameters 88 7 4 70 cm cookers pan diameters 88 7 5 90 cm cookers pa...

Page 2: ...OWER SUPPLY CABLE IS DAMAGED CONTACT THE TECHNICAL SUPPORT SERVICE IMMEDIATELY AND THEY WILL REPLACE IT IMMEDIATELY AFTER INSTALLATION CARRY OUT A QUICK TEST ON THE APPLIANCE FOLLOWING THE INSTRUCTION...

Page 3: ...ACITY OR LACKING IN EXPERIENCE IN THE USE OF ELECTRICAL APPLIANCES UNLESS THEY ARE SUPERVISED OR INSTRUCTED BY ADULTS RESPONSIBLE FOR THEIR SAFETY THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DI...

Page 4: ...so necessary to cut the interconnecting cable to the power supply network removing it along with the plug DO NOT DISCARD PACKING IN THE HOME ENVIRONMENT SEPARATE THE VARIOUS WASTE MATERIALS AND TAKE T...

Page 5: ...to a wall which is higher than the appliance with a minimum distance of 50 mm from the side of the appliance as shown in drawings A and B showing the correct installation conditions Any wall cupboard...

Page 6: ...ive pole cable of the H05RR F or H05V2V2 F type cable with a cross section of 5 x 1 5 mm2 The end to be connected to the appliance must be an earth wire yellow green at least 20 mm longer WARNING THE...

Page 7: ...2 Connection to natural and town gas Make the connection to the gas mains using a rubber hose whose specifications comply with the current regulations verify that the reference standard is stamped on...

Page 8: ...ction to the gas cylinder in the internal compartment of the appliance Open the side compartment and insert a gas cylinder of max 15 kg Push one end of the hose onto the hose connector and secure it w...

Page 9: ...adjusted on the gas taps To change the nozzles proceed as described in the following paragraphs 4 1 Replacement of nozzles on the cooking hob 1 Extract the pan stands and remove all the caps and flame...

Page 10: ...7 50 900 233 229 Burner Rated heating capacity kW LIQUID GAS G30 G31 28 37 mbar Burner Rated heating capacity kW TOWN GAS G110 8 mbar Nozzle diameter 1 100 mm Reduced capacity W Auxiliary 1 05 145 8 4...

Page 11: ...6 Maxi oven 4 6 5 2 106 110 62 1300 378 371 Burner Rated heating capacity kW TOWN GAS G110 8 mbar Nozzle diameter 1 100 mm Reduced capacity W Auxiliary 1 05 145 8 400 Semi rapid 1 8 185 2 500 Rapid 3...

Page 12: ...a rapid 4 7 Oven burner adjustment only for models with a gas oven To adjust the oven burner you need to open the oven door and carry out the following operations Remove the oven basin and its rack Li...

Page 13: ...nob at minimum level for a few seconds to keep the flame lit and to activate the safety device 5 2 Regulation of the hob burners minimum for liquid gas In order to adjust the minimum with liquid gas t...

Page 14: ...NER TIMER KNOB CENTRAL BURNER FRONT LEFT HAND BURNER REAR RIGHT HAND BURNER REAR LEFT HAND BURNER FRONT RIGHT HAND BURNER HOB BURNERS CONTROL KNOB To light the flame press the knob and turn it counter...

Page 15: ...nside the oven to be lit The cooking temperature is selected by turning the knob counterclockwise to the desired setting between Min and 275 C To learn how to light the gas oven see paragraph 8 3 Usin...

Page 16: ...e thermocouple time to heat up The burner may go out when the knob is released in this case the thermocouple has not heated up sufficiently Wait a few moments and repeat the operation keeping the knob...

Page 17: ...4 Ultra rapid MIN AND MAX IN CM 12 14 16 24 18 26 7 4 70 cm cookers pan diameters BURNERS 1 Auxiliary 2 Semi rapid 4 Ultra rapid MIN AND MAX IN CM 12 14 16 24 18 26 7 5 90 cm cookers pan diameters BUR...

Page 18: ...appliance The tangential cooling system remains active even after cooking has finished and continues working when the oven has been switched off in order to disperse all the heat that has built up in...

Page 19: ...must be closed during grill cooking operations To prevent hazardous overheating the appliance s glass lid must always be raised when using the oven or grill Accessible parts may be very hot during an...

Page 20: ...Chromium plated gripper useful for removing hot racks and plates The chromium plated gripper is a very useful accessory in the kitchen as well as guaranteeing a solid grip on plates and racks it avoi...

Page 21: ...oughly and dry with a soft cloth or deerskin Do not allow residues of sugary foods such as jam to set inside the oven If left to set for too long they might damage the enamel lining of the oven 10 2 C...

Page 22: ...the flame spreaders are aligned with the igniters and thermocouples 10 2 3 Igniters and thermocouples For correct operation on those models that have them the igniters and thermocouples must always b...

Page 23: ...ture reaches or goes above 120 130 C 6 With the gas oven off set the selector knob to the thawing function If there is a fault it can be detected if the ventilation does not start up when both operati...

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