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Smeg A4BL-8, Manual, Page: 42 / 44

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Smeg A4BL-8 Manual Download Page 42

Installation

88

Depending on the type of installation, this 
appliance belongs to classes:

A - Class 1

(Free-standing appliance)

B - Class 2 subclass 1

(Built-in appliance)

C - Class 2 subclass 1

(Built-in appliance)

The appliance must be installed by 
a qualified technician and 
according to the regulations in 
force.

Summary of Contents for A4BL-8

Page 1: ...61 3 5 Using the ovens 63 3 6 Using the storage compartment 66 3 7 Cooking advice 66 3 8 Programmer clock 68 4 Cleaning and maintenance 72 4 1 Instructions 72 4 2 Cleaning the appliance 72 4 3 Removin...

Page 2: ...upervised children Do not insert pointed metal objects cutlery or utensils into the slots in the appliance Do not modify this appliance Switch off the appliance immediately after use Never rest metall...

Page 3: ...r and brand name of the appliance Do not remove the identification plate for any reason 1 3 Manufacturer liability The manufacturer declines all liability for damage to persons or property caused by U...

Page 4: ...g materials to the appropriate recycling centre 1 7 How to read the user manual This user manual uses the following reading conventions 1 Use instruction sequence Standalone use instruction Power volt...

Page 5: ...ption 51 EN 2 Description 2 1 General Description 1 Cooking hob 2 Control panel 3 Oven light 4 Seal 5 Pizza plate 6 Main oven door 7 Pizza oven door 8 Fan 9 Storage compartment Rack tray support frame...

Page 6: ...e minute minder timer 2 Main oven temperature knob This knob allows you to select the cooking temperature Turn the knob clockwise to the required value between the minimum and maximum setting 3 Main o...

Page 7: ...ob enables manual cooking or a timer to be set the timer automatically switches off only the pizza oven at the end of cooking To set the cooking time turn the knob clockwise until it reaches the requi...

Page 8: ...air that exits from the rear of the appliance and which may continue for a brief period of time even after the appliance has been turned off Interior lighting The appliance interior lighting comes on...

Page 9: ...y for cooking foods which may drip Rack Useful for supporting containers with food during cooking Rotisserie support To be used to support the rotisserie rod Rotisserie rod Useful for cooking chicken...

Page 10: ...his is not being used Self cleaning panels Useful for absorbing small grease residues WOK ring Useful when using a wok The oven accessories intended to come into contact with food are made of material...

Page 11: ...storage compartment when the oven is on and still hot The items inside the storage compartment could be very hot after using the oven Improper use Danger of burns Make sure that the flame spreader cro...

Page 12: ...food which is being cooked Improper use Risk of damage to surfaces Do not cover the bottom of the oven cavity with aluminium or tin foil sheets If you wish to use greaseproof paper place it so that it...

Page 13: ...be placed on the hob grids Make sure they are properly placed Rotisserie main oven When cooking with the rotisserie position the rotisserie support frame on the second shelf Once the rod frame is ins...

Page 14: ...the recess provided For cooking use the special pizza function Remove the handle before closing the door We recommend that you place the tray on the first shelf to collect fats more easily Pour a litt...

Page 15: ...e symbol until the burner lights If the burner does not light in the first 15 seconds turn the knob to and wait 60 seconds before trying again After lighting keep the knob pressed in for a few seconds...

Page 16: ...size for the burner so that flames do not reach up the sides of the pan Once the contents come to the boil turn down the flame far enough to ensure that the liquid does not boil over Barbecue plate Fo...

Page 17: ...ttention not to fill above the edge of the tray It is recommended you pre heat the element for 5 6 minutes before placing food on it Regular flashing of the thermostat indicator light during cooking i...

Page 18: ...ing of foods which are already well cooked on the surface but not inside which therefore need a little more heat Perfect for any type of food Lower element fan with circulaire Fan assisted cooking is...

Page 19: ...all types of roasts bread and cakes and in any case particularly suitable for fatty meats such as goose and duck Grill The heat coming from the grill element gives perfect grilling results above all f...

Page 20: ...simply press on the roast with a spoon If it is hard it is ready If not it needs another few minutes cooking Advice for cooking with the Grill and the Fan with grill Meat can be grilled even when it i...

Page 21: ...he oven on the next occasion reduce the set temperature by about 10 C selecting a longer cooking time if necessary While cooking desserts or vegetables excessive condensation may form on the glass In...

Page 22: ...st key pressure Timed cooking 1 After selecting a cooking function and temperature press the key The pointer moves to position 12 and the symbol will flash on the display 2 To set the cooking time pre...

Page 23: ...he internal segments illuminated to show the end of cooking time 3 Press the key or to set the cooking end time 4 5 seconds after the last key is pressed the display will show the current time and the...

Page 24: ...ff the example below shows a countdown of 1 hour and 10 minutes 3 Five seconds after you last pressed the key the countdown begins at the end of which the buzzer activates 4 During the countdown the c...

Page 25: ...ribs 1 5 Fan with grill 3 250 10 10 Bacon 0 7 Grill 4 250 7 8 Pork fillet 1 5 Fan with grill 3 250 10 5 Beef fillet 1 Grill 4 250 10 7 Salmon trout 1 2 Circulaire 2 150 160 35 40 Monkfish 1 5 Circula...

Page 26: ...or plastic utensils if necessary Rinse thoroughly and dry with a soft cloth or a microfibre cloth Do not allow residues of sugary foods such as jam to set inside the oven If left to set for too long...

Page 27: ...an be removed Wash them in hot water and non abrasive detergent Carefully remove any encrustation then wait until they are perfectly dry Refit the flame spreader crowns making sure that they are corre...

Page 28: ...forming an angle of around 30 and remove it 3 To reassemble the door put the hinges in the relevant slots in the oven making sure that grooved sections A are resting completely in the slots Lower the...

Page 29: ...nables the sides to be cleaned more easily This operation should be performed each time the automatic cleaning cycle is used on some models only To remove the guide frames Pull the frame towards the i...

Page 30: ...m and wash them with neutral washing up liquid Rinse and dry them 4 Put the panels back in the oven and set a fan assisted function at a temperature of 180 C for one hour in order to ensure that they...

Page 31: ...results the stone must still be warm otherwise wash it in hot water Use metal mesh sponges or abrasive scotch brite pads dipped in lemon or vinegar Never use detergents Never wash in the dishwasher Ne...

Page 32: ...erfectly to the bulb support Removing the seal of the oven To permit thorough cleaning of the oven the door seal may be removed There are hooks on all four sides to attach it to the edge of the oven P...

Page 33: ...is not perfectly airtight and leaks gas do not try to repair it replace it with a new hose verify that the hose is not past its expiry date serigraphed on the hose itself Make the connection to the g...

Page 34: ...he gas cylinder following the guidelines set out in the standards in force The supply pressure must comply with the values indicated in the table in Gas types and Countries Connection with a steel hos...

Page 35: ...thread ISO 228 1 placing the supplied seal 2 between them Apply insulating material to the thread of connector 3 then tighten the steel hose 4 to the connector 3 Room ventilation The appliance should...

Page 36: ...using a hood 2 Extraction without a hood A Single natural draught chimney B Single chimney with extractor fan C Directly outdoors with wall or window mounted extractor fan D Directly outdoors through...

Page 37: ...d not go out Repeat the operation on all gas taps Adjusting the minimum setting for LPG Tighten the screw located at the side of the tap rod clockwise all the way Lubricating the gas taps Over time th...

Page 38: ...G25 G25 20 mbar 4 LPG G30 31 G30 31 28 37 mbar G30 31 30 37 mbar G30 31 30 30 mbar 5 LPG G30 31 G30 31 50 mbar 6 City Gas G110 G110 8 mbar 7 City Gas G120 G120 8 mbar It is possible to identify the av...

Page 39: ...pacity W 400 500 800 1900 4 LPG G30 31 AUX SR R UR2 Rated heating capacity kW 1 05 1 8 3 0 4 2 Nozzle diameter 1 100 mm 50 65 85 46 91 Reduced capacity W 400 500 800 1900 Rated capacity G30 g h 76 131...

Page 40: ...e 380 415 V 3N 5 x 1 5 mm five core cable Power voltage Danger of electrocution Have the electrical connection performed by authorised technical personnel Use personal protective equipment The applian...

Page 41: ...e of the appliance as shown in figures A and C relative to the installation classes Any wall units positioned above the worktop must be at a minimum distance of at least 750 mm If a hood is installed...

Page 42: ...on this appliance belongs to classes A Class 1 Free standing appliance B Class 2 subclass 1 Built in appliance C Class 2 subclass 1 Built in appliance The appliance must be installed by a qualified te...

Page 43: ...to level the appliance until it is level and stable on the ground 2 Fasten a hook bolt not supplied into the wall at a height H of 800 mm from the floor 3 Attach the snap hook to the chain 4 Attach t...

Page 44: ...the foot until the appliance is stable and level on the floor Assembling the upstand The upstand must always be positioned and secured correctly on the appliance 1 Position the upstand on the top tak...

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