Smach EFE 2500A, User Manual

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EFE 2500A /AF - 4000A/AS/AN
Close the hopper cover and turn the freezer to WASH mode again and wait
2 minutes. Then discharge ice cream to take out pressure. Otherwise, the
barrel can freeze and it may damage the freezer.
After taking the pressure out, the freezer is ready to use. Place the Hopper
Cover, turn the control dial to SOFT or HARD mode and wait till the freezing
down has completed. The Freezer will stop and become quiet when the
Soft-serve is frozen down for the selected state of SOFT or HARD. (
Once
the machine has reached the selected hardness the refrigeration
compressor will automatically stop for pre-set intervals
).
12.3 DISPENSING ICE CREAM
After the Freezer has frozen down and stopped, pull the Dispensing Handle
and dispense about 300 grams of Soft-Serve into a washed and sanitized
beaker. (Discard the Soft-serve if not used immediately).
NOTICE: The temperature of the Soft-serve should be between: -6.5
º
C
and -8.0
º
C.
When a serve is dispensed the Freezer is automatically activated by the movement
detector switch when it senses the cone in hand being held below the dispense head
nozzle.
13. STEP-BY-STEP CLEANING - SANITIZING PROCEDURE
When properly used and cared for the machine will provide a consistent
quality Soft-Serve or Frozen Yoghurt. Like all equipment used to
manufacture food products it will require daily cleaning and regular
maintenance. A specified amount of care and attention is required
including but not limited to everything prescribed in this manual.
Attention : Because of bacteria population increases very fast, cleaning
and sanitizing is vital. Extra attention must be given for cleaning and
sanitizing properly.
O-ring
89,69*5,33
O-ring
89,69*5,33