9
3.2.9 Upper Wheel
The Upper Wheel frame has its own shaft and bearings.
The Upper Wheel may be removed to clean, after the Blade has been removed (see item
3.3 Cleaning).
Before to start the Saw
- Pull totally the Movable Table toward the saw front side.
- Place the meat on the Movable Table.
- Choose the slice thickness and adjust the Thickness Guide.
- Adjust the Blade Guide height to meet the meat piece thickness.
- Take place in front of the saw, to have a frontal view of the blade.
Starting the Saw
- To start the saw press the ON/OFF Switch button ‘I’.
- Hold the Movable Table with the left hand and slide the Table against the Blade slicing
the meat at a constant and uniform speed.
- After cutting the slice remove it using the right hand. The slice must always be removed
behind the blade to avoid the hand to touch the blade cutting side.
When the saw must go through a complete cleaning and sanitization process:
- before to be used first time.
- After every day end of operations.
- When the saw is not going to be used for a long period of time.
- Before to start operation after a long period it has not been used.
Many parts may be removed for cleaning:
- Upper Door
- Lower Door
- Blade guard
- Fixed Table
- Fixed Table Block
-Movable Table
- Blade
- Upper Wheel
IMPORTANT
Unlug the saw before to start Cleaning.
3.3 Cleaning and Sanitization
