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- 4 -

Accessory

Food

Maximum

Operation time Speeds   Preparation

Whisk

Cream(include
38%fat)

250ml

10minutes

5-6

/

Egg white 

12pcs

3minutes

6

/

Dough hook Flour

1350g

5minutes

1-2

/

Salt

15g

Yeast

20g

Sugar

10g

Water

936g

Lard

20g

Mixer blade Flour 

100g

5minutes

1-4

/

Castor sugar

100g

Margarine

100g

Egg

2pcs

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