Sinbo SHB 3106, User Manual

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Salami 130 g 3 x 5 seconds TURBO
250 g 3 x 12 seconds TURBO Sliced beef
(approximately 2
cm)
100 g 3 x 5 seconds normal Carrot
130 g 4 x 15 seconds TURBO Dried fruits
100 g Pulse/TURBO Ice cubes
NOTE: This specified procedure time and speed is a general information.
• The actual amounts may be different according to the amount of foods and their
suitability.
• Check the results again according to how small the food is.
• Start it with short PULSE (1 pulse: approximately 1 second)
Assemblage of the appliance
WARNING: Do not fill the reservoir at the maximum level as the cutting blade may block
the reservoir according to foods solidity and suitability.
Pay attention to the instructions for different foods in this "Worksheet" section.
1. Place the reservoir that is on the reservoir's lid.
2. Place the blade.
3. Place the prepared food to the reservoir.
4. Place the actuator's lid onto reservoir and place two little recess' into the hollows in
the reservoir then rotate the actuator's lid clockwise until it is placed completely.
5. Place the motor unit to the top corner of the actuator's lid.
6. Plug the main plug in according to technical data given.
Chopping
• Press push to down the button for start the product.
If the food isn't chopped properly:
- Unplug the main plug, take out motor unit and shake the reservoir carefully.
- If food sticks to the reservoir, rotate the actuator's lid anticlockwise and take out. Use
a spatula and push down the pieces.
- Plug the main plug in again and before start up bring the pieces together.
Cleaning
Clean the appliance before the first use.
• Before cleaning the appliance unplug the main plug.
• Motor unit, power cable and main plug should be kept away from water.
While washing by hand, water should be clear enough for you to see the knives easily.
Do not use firm or abrasive cleaning materials.