Silvercrest 360253 2010, Operating Instructions Manual, Page: 76 / 411

76 - English
1 1 2 3 3
8
5
5
6
6
4
4
7
Fig. Q
1) Knives
2) Serving
forks
3) Forks
4) Soup
spoons
5) Teaspoons
6) Dessert
spoons
7) Serving spoons
8) Gravy ladle
10. Using the dishwasher
P
Fig. R
10.1. Potential operating lights
Extra dry active (see Fig. B , 15)
Warning light: too little special salt (see Fig. B , 16)
Quick program selected (top LED
lights up) (see
Fig. B , 19)
Quick program active (top LED
flashes) (see
Fig. B , 19)
Intensive program selected (mid-
dle LED lights up) (see
Fig. B , 19)
Intensive program active (middle
LED flashes) (see
Fig. B , 19)
ECO Eco program selected (bottom
LED lights up) (see
Fig. B , 19)
Eco program active (bottom LED
flashes) (see
Fig. B , 19)