EN
EN - 13
Problem
Solution
Air
fl
ows into the bag after the joint is
made / the bag is in
fl
ated.
There are folds, ripples, dirt, etc. in the
sealing joint. Open the bag and clean
the inner part, smooth both parts and
re-create the seal.
Natural gases or gases escaped during
fermentation (especially during storage
of fresh fruit or vegetables). Open the
bag and dispose of the spoiled food.
Food spoilage can occur due to tem-
perature
fl
uctuations, storage in poor
conditions.
Make sure there is no hole in the bag. Do
not insert sharp or pointed objects into
the bag that could tear it.
The bag melts as the seal is formed.
The rubber strip or foam seals are over-
heated. Open the top cover and allow the
appliance to cool down.
No air is evacuated out of the container.
Make sure that the suction hose is prop-
erly connected in both the lid adapter
and the suction valve.
Check that the adapter is turned to the
“SEAL” position.
Press down the lid or adapter at the
beginning of the air extraction with one
hand.
Inspect the container or lid for damage
or twisting.
Check that the appliance is functional.
Make sure the rim of the container is
clean.
If the problem is not listed in the table above or if the problem persists, switch off the
appliance, disconnect the plug from the electrical outlet and contact an authorized
service center.
