Siemens KG..V Series, Instructions For Use Manual

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Switching on and off
Fig. 2
Keep pressing the temperature selection
button 4 until the Super display 3 is lit.
Super freezing automatically switches off
after approx. 2½ days.
Thawing frozen food
Depending on the type and appliacation,
select one of the following options:
■
at room temperature
■
in the refrigerator
■
in an electric oven, with/without fan
assisted hot-air
■
in the microwave
Note
Do not refreeze food which is beginning
to thaw or which has already thawed. It
can only be refrozen when it has been
used to prepare a ready meal (boiled
or fried).
No longer store the frozen produce
for the max. storage period.
Interior fittings
(not all models)
Glass shelves
Fig. 6
You can reposition the inner shelves as
required: lift shelf, pull forwards, lower
and swivel out to the side.
Vegetable drawer with humidity
controller
Fig. 7
To create the optimum storage climate
for vegetables, salad and fruit, the air
humidity in the vegetable drawer can be
regulated according to the quantity
stored.
The humidity monitor allows fresh food to
be stored up to twice as long as in
the normal cooling zone without loss of
freshness.
Smaller quantities of food –
slide the regulator to the left.
Larger quantities of food –
slide the regulator to the right.
Bottle shelf
Fig. 8
Bottles can be stored securely on
the bottle shelf. The holder can be
adjusted.
Door shelf
Fig. 9
Lift shelf upwards and take out.
Bottle holder
Fig. *
The bottle holder prevents bottles from
falling over when the door is opened
and closed.
Frozen food container (large)
Fig. 1 /13
For freezing and storing large food items,
e.g. turkey, duck and goose.