Siemens HR74W237Y Instruction Manual Download Page 7

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Causes of damage

Hob
Caution!

■

Only use the burners when cookware has been placed on

top. Do not heat up empty pots or pans. The saucepan base

will be damaged.

■

Only use pots and pans with an even base.

■

Place the pot or pan centrally over the burner. This will

optimise transfer of the heat from the burner flame to the pot

or ban base. The handle does not become damaged, and

greater energy savings are guaranteed.

■

Ensure that the gas burners are clean and dry. The burner

cup and ¶burner cap must be positioned exactly.

■

Ensure that the top cover is not closed when the oven is

started up.

Damage to the oven

Caution!

■

Accessories, foil, greaseproof paper or ovenware on the

cooking compartment floor: do not place accessories on the

cooking compartment floor. Do not cover the cooking

compartment floor with any sort of foil or greaseproof paper.

Do not place ovenware on the cooking compartment floor if a

temperature of over 50 ºC has been set. This will cause heat

to accumulate. The baking and roasting times will no longer

be correct and the enamel will be damaged.

■

Water in a hot cooking compartment: do not pour water into

the cooking compartment when it is hot. This will cause

steam. The temperature change can cause damage to the

enamel.

■

Moist food: do not store moist food in the cooking

compartment when it is closed for prolonged periods This will

damage the enamel.

■

Fruit juice: when baking particularly juicy fruit pies, do not

pack the baking tray too generously. Fruit juice dripping from

the baking tray leaves stains that cannot be removed. If

possible, use the deeper universal pan.

■

Cooling with the appliance door open: only allow the cooking

compartment to cool when it is closed. Even if the appliance

door is only open a little, front panels of adjacent units could

be damaged over time.

■

Very dirty door seal: If the door seal is very dirty, the

appliance door will no longer close properly when the

appliance is in use. The fronts of adjacent units could be

damaged.Always keep the door seal clean.

■

Appliance door as a seat, shelf or worktop: Do not sit on the

appliance door, or place or hang anything on it. Do not place

any cookware or accessories on the appliance door.

■

Inserting accessories: depending on the appliance model,

accessories can scratch the door panel when closing the

appliance door. Always insert the accessories into the

cooking compartment as far as they will go.

■

Carrying the appliance: do not carry or hold the appliance by

the door handle. The door handle cannot support the weight

of the appliance and could break.

Damage to the plinth drawer

Caution!

Do not place hot objects in the plinth drawer. It could be

damaged.

Set-up, gas and electricity connection

Gas connection

Installation must only be performed by an approved expert or a

licensed after-sales service engineer in accordance with the

instructions specified under "Gas connection and conversion to

a different gas type".

For the licensed expert or after-sales service

Caution!

■

The setting conditions for this appliance are specified on the

rating plate on the back of the appliance. The gas type set in

the factory is marked with an asterisk (*).

■

Before setting up the appliance, check the grid access

conditions (gas type and gas pressure) and ensure that the

gas setting of the appliance meets these conditions. If the

appliance settings have to be changed, follow the instructions

in the section "Gas connection and conversion to a different

gas type".

■

This appliance is not connected to a waste gas main. It must

be connected and commissioned in accordance with the

installation conditions. Do not connect the appliance to a

waste gas main. All ventilation regulations must be observed.

■

The gas connection must be made via a fixed, i.e. not mobile

connection (gas line) or via a safety hose.

■

If using the safety hose, ensure that the hose is not trapped

or crushed. The hose must not come into contact with hot

surfaces.

■

The gas line (gas pipe or safety hose) can be connected to

the right or left-hand side of the appliance. The connection

must have an easily accessible locking device.

Faults in the gas installation/smell of gas

If you notice a smell of gas or faults in the gas installation, you

must

■

immediately shut off the gas supply and/or close the gas

cylinder valve

■

immediately extinguish all naked flames and cigarettes

■

switch off electrical appliances and lights

■

open windows and ventilate the room

■

call the after

sales service or the gas supplier

Summary of Contents for HR74W237Y

Page 1: ... en Instruction manual HR74W237Y HR74W537Y Free standing cooker ...

Page 2: ......

Page 3: ...ature 15 If the oven is to switch off automatically 15 If the oven is to switch on and off automatically 15 Rapid heating 16 Setting the clock 16 Setting the timer 16 Childproof lock 16 Oven 16 Care and cleaning 17 Upper glass cover 17 Cleaning agents 17 Detaching and refitting the rails 18 Detaching and attaching the oven door 18 Removing and installing the door panels 19 Troubleshooting 20 Malfu...

Page 4: ... operation with an external timer or by remote control This appliance may be used by children over the age of 8 years old and by persons with reduced physical sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards ...

Page 5: ...ep children at a safe distance Risk of burns During operation the surfaces of the appliance become hot Do not touch the surfaces when they are hot Keep children away from the appliance Risk of burns Empty cookware becomes extremely hot when set on a gas hotplate that is in operation Never heat up empty cookware Risk of burns The appliance becomes hot during operation Allow the appliance to cool do...

Page 6: ...ny high pressure cleaners or steam cleaners Risk of electric shock When replacing the cooking compartment bulb the bulb socket contacts are live Before replacing the bulb unplug the appliance from the mains or switch off the circuit breaker in the fuse box Risk of electric shock A defective appliance may cause electric shock Never switch on a defective appliance Unplug the appliance from the mains...

Page 7: ... not place any cookware or accessories on the appliance door Inserting accessories depending on the appliance model accessories can scratch the door panel when closing the appliance door Always insert the accessories into the cooking compartment as far as they will go Carrying the appliance do not carry or hold the appliance by the door handle The door handle cannot support the weight of the appli...

Page 8: ... on the inside of the plinth 2 Use an Allen key to raise or lower the adjustable feet as necessary until the cooker is level picture A 3 Push the plinth drawer back in picture B Wall fixing To prevent the cooker from tipping over you must fix it to the wall using the enclosed bracket Please observe the installation instructions for fixing the oven to the wall Setting up the appliance The appliance...

Page 9: ... can use the four hotplate controls to control the heat output provided by each hotplate At the end of the settings range there is a limit stop Please do not turn the knob beyond this stop Explanations 1 Hob cover 2 Hob 3 Hotplate knob 4 Function selector Operating switches and display panel Temperature selector 5 Appliance cooling 6 Oven door 7 Plinth drawer Explanaions 1 Standard burner 2 Standa...

Page 10: ...ee levels The fan distributes the heat from the heating ring in the back panel evenly around the cooking compartment Pizza setting For the quick preparation of frozen products without preheating e g pizza chips or strudel The bottom heating element and the ring heat ing element in the back panel heat up Bottom heating For preserving final baking and browning The heat is emitted from below 4 Hot ai...

Page 11: ... the country Information on purchasing accessories can be found in the sales documents Not every optional accessory is suitable for every appliance When purchasing always quote the complete identification number E no of your appliance Wire rack For ovenware cake tins joints grilled items and frozen meals Insert the wire rack with the open side facing the oven door and the curvature pointing downwa...

Page 12: ...oor Universal pan with non stick coating HZ332011 This universal pan is ideal for moist cakes pastries frozen meals and large roasts Place the universal pan in the oven with the sloping edge towards the oven door Lid for the Profi extra deep pan HZ333001 The lid converts the Profi extra deep pan into the Profi roasting dish Profi extra deep pan with insert wire rack HZ333003 Particularly suitable ...

Page 13: ...h an electric hotplate Option for models with a wok burner Use pans which are the right size for each burner Do not use small pans on large burners The flame must not touch the sides of the pan Do not use damaged pans which do not sit evenly on the hob Pans may tip over Only use pans with a thick flat base Do not cook without using a lid and make sure the lid is properly fitted This wastes energy ...

Page 14: ...escape If you do not turn the knob to the ignition position the gas supply will be interrupted after 60 seconds The gas burner does not ignite If there is a power cut or if the ignition plugs are damp you can light the gas burners with a gas lighter or a match Table Cooking Select the right saucepan size for each burner The diameter of the pot or pan base should be the same as that of the burner C...

Page 15: ...oking time Default value for button 30 minutes Default value for button 10 minutes The cooking time has elapsed A signal sounds The oven switches off Press the 0 button twice and switch off the function selector Changing the setting Press the 0 Clock button Use the or button to change the cooking time Cancelling the setting Press the 0 Clock button Press the button until zero is shown on the displ...

Page 16: ...an use the timer as a kitchen timer It runs independently of the oven The timer has a special signal This means that you can tell whether the timer duration or the cooking time has elapsed You can also set the timer if the childproof lock is active Setting procedure 1 Press the S Timer button The S symbol flashes 2 Use the or button to change the timer duration Default value for button 10 minutes ...

Page 17: ...es or rough cleaning cloths The stainless steel fronts can be polished using a special care product Follow the manufacturer s instructions You can purchase special stainless steel cleaner from our after sales service or from specialist retailers Enamel surfaces and lacquered surfaces Wipe with some washing up liquid and a damp cloth Dry with a soft cloth Burners and steel grid of the gas burn ers ...

Page 18: ...ve it Fig B Clean the rails with cleaning agent and a sponge For stubborn deposits of dirt use a brush Refitting the rails 1 First insert the rail into the rear socket press it to the back slightly figure A 2 and then hook it into the front socket figure B The rails fit both the left and right sides Ensure that as shown in figure B levels 1 and 2 are below and levels 3 4 and 5 are above Detaching ...

Page 19: ...ate cleaning you can remove the glass panels from the oven door Removal 1 Detach the oven door and lay it on a cloth with the handle facing down 2 Pull off the cover at the top of the oven door Press in the tabs on the left and right using your fingers fig A 3 Lift the top panel up and pull it out fig B 4 Lift the panel up and pull it out fig C Clean the panels with glass cleaner and a soft cloth ...

Page 20: ...ician E number and FD number When calling us please give the product number E no and the production number FD no so that we can provide you with the correct advice The rating plate containing these numbers is found on the side of the oven door To save time you can make a note of the number of your appliance and the telephone number of the after sales service in the space below should it be require...

Page 21: ...etailers or from the after sales service Before using the oven remove any unnecessary accessories and ovenware from the cooking compartment Always use oven gloves when taking hot accessories or ovenware out of the cooking compartment Cakes and pastries Baking on one level When baking cakes the best results can be achieved using Top bottom heating When baking with 3D hot air use the following shelf...

Page 22: ...th moist topping fruit Universal pan 3 160 180 40 50 Universal pan baking tray 3 1 150 170 50 60 Swiss flan Universal pan 2 210 230 40 50 Swiss roll preheat Baking tray 2 190 210 15 20 Plaited loaf with 500 g flour Baking tray 2 160 180 30 40 Stollen with 500 g flour Baking tray 3 160 180 60 70 Stollen with 1 kg flour Baking tray 3 150 170 90 100 Strudel sweet Universal pan 2 180 200 55 65 Burek U...

Page 23: ...o dry When it is done make small holes in the cake using a cocktail stick Then drizzle fruit juice or an alcoholic beverage over it Next time select a temperature 10 degrees higher and reduce the baking time The bread or cake e g cheesecake looks good but is soggy on the inside sticky streaked with water Use slightly less fluid next time and bake for slightly longer at a lower temperature For cake...

Page 24: ...of equal thickness This will allow them to brown evenly and remain succulent and juicy Turn the food you are grilling after Z of the time Do not add salt to steaks until they have been grilled Place the food to be grilled directly on the wire rack If you are grilling a single piece the best results are achieved by placing it in the centre of the wire rack Also insert the baking tray at level 1 The...

Page 25: ...1 6 kg Wire rack 2 4 190 210 80 90 Chicken halved 500 g each Wire rack 2 4 200 220 40 50 Chicken portions 300 g each Wire rack 3 4 200 220 30 40 Duck whole 2 0 kg Wire rack 2 4 170 190 90 100 Goose whole 3 5 4 0 kg Wire rack 2 4 160 170 110 130 Small turkey whole 3 0 kg Wire rack 2 4 170 190 80 100 Turkey thigh 1 0 kg Wire rack 2 4 180 200 90 100 Fish Weight Accessories and ovenware Level Type of ...

Page 26: ... 80 2 ovenproof dishes 1 3 150 170 65 85 Toast Toast with topping 4 slices Wire rack 4 4 160 170 10 15 Toast with topping 12 slices Wire rack 4 4 160 170 15 20 Dish Accessories Level Type of heating Temperature in C Cooking time in minutes Pizza frozen Pizza with thin base Universal pan 2 190 210 15 20 Universal pan rack 3 1 180 200 20 30 Pizza with deep pan base Universal pan 2 170 190 20 30 Univ...

Page 27: ... larger or taller than this The lids could crack Only use fruit and vegetables in good condition Wash them thoroughly The times given in the tables are a guide only The time will depend on the room temperature number of jars and the quantity and temperature of the contents Before you switch off the appliance or change the cooking mode check whether the contents of the jars are bubbling as they sho...

Page 28: ...uits gingerbread cookies Fruit in one litre jars When it starts to bubble Residual heat Apples redcurrants strawberries Switch off approx 25 minutes Cherries apricots peaches gooseberries Switch off approx 30 minutes Apple purée pears plums Switch off approx 35 minutes Vegetables with cold cooking water in one litre jars When it starts to bubble Residual heat Gherkins approx 35 minutes Beetroot ap...

Page 29: ... directly on the wire rack the universal pan should also be inserted at level 1 The liquid is then collected keeping the oven cleaner Dish Accessories and oven ware Level Type of heating Temperature in C Cooking time in minutes Whirls preheat Baking tray 3 140 150 30 40 Baking tray 3 140 150 30 40 Baking tray universal pan 1 3 140 150 30 45 2 baking trays universal pan 1 3 5 130 140 40 55 Small ca...

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Page 32: ...Siemens Electrogeräte GmbH Carl Wery Straße 34 81739 München Germany 9000912001 9000912001 01 120693 Manufactured by BSH Hausgeräte GmbH under Trademark License of Siemens AG BSH Hausgeräte GmbH ...

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