How it works
en
43
Food
Accessory/cook-
ware
Shelf pos-
ition
Temperature in
°C
Microwave
power setting
in W
Cooking
time in
mins
Beilagen, z. B. Nudeln,
Klöße, Kartoffeln, Reis,
gekühlt
Covered cookware
2
-
600
5-10
Tellergericht, gefroren, 1
Portion
Covered cookware
2
-
600
11-15
Suppe, Eintopf, gefroren,
200 ml
Covered cookware
2
-
600
6-8
1
Beilagen, 500 g, z. B.
Nudeln, Klöße, Kartoffeln,
Reis, gefroren
Covered cookware
2
-
600
7-12
Aufläufe, 400 g, z. B.
Lasagne, Kartoffelgratin,
gefroren
Uncovered cook-
ware
2
180-200
180
20-25
1
Stir the food well.
30.8 Test dishes
The information in this section is provided for test institutes to facilitate testing of the appliance in accordance with
EN 60350-1 or IEC 60350-1 and EN 60705 or IEC 60705.
Baking
¡
The setting values apply to food that is placed into a
cold cooking compartment.
¡
Take note of the information on preheating in the re-
commended settings tables. These setting values
apply without rapid heating.
¡
For baking, use the lower of the specified temperat-
ures to start with.
¡
Items that are placed in the appliance on baking
trays or in baking tins/dishes at the same time will
not necessarily be ready at the same time.
¡
Shelf positions when baking on 2 levels:
– Universal pan: Shelf position 3
Baking tray: Shelf position 1
– Baking tins on the wire rack:
First wire rack: Shelf position 3
Second wire rack: Shelf position 1
¡
Shelf positions when baking on 3 levels:
– Baking tray: Shelf position 5
– Universal pan: Shelf position 3
– Baking tray: Shelf position 1
¡
Hot water sponge cake
– When baking on 2 levels, place the springform
tins at diagonally opposite corners of the wire
racks.
Recommended settings for baking
Food
Accessory/cook-
ware
Shelf pos-
ition
Temperature in
°C
Microwave
power setting
in W
Cooking
time in
mins
Viennese whirls
Baking tray
3
140-150
1
-
25-40
Viennese whirls
Baking tray
3
140-150
1
-
25-40
Viennese whirls, 2 levels
Universal pan
+
Baking tray
3+1
140-150
1
-
30-40
Viennese whirls, 3 levels
x 2
Baking tray
+
Universal pan
5+3+1
130-140
1
-
35-55
Small cakes
Baking tray
3
160
1
-
20-30
Small cakes
Baking tray
3
150
1
-
25-35
Small cakes, 2 levels
Universal pan
+
Baking tray
3+1
150
1
-
25-35
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
2
Preheat the appliance. Do not use the rapid heating function.