en
Cleaning and servicing
20
Area
Suitable cleaning agents Information
Door handle
¡
Hot soapy water
In order to avoid stubborn dirt, remove descaling agents from the
door handle immediately.
Door seal
¡
Hot soapy water
Do not remove or scrub.
Upper glass cover
¡
Glass cleaner
Clean with a soft cloth.
Tip:
Remove the upper glass cover for thorough cleaning.
Cooking compartment
Area
Suitable cleaning agents Information
Enamelled sur-
faces
¡
Hot soapy water
¡
Vinegar water
¡
Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool.
Leave the appliance door open to dry the cooking compartment
after cleaning it.
Notes
¡
Enamel burns at very high temperatures, causing minor discol-
ouration. The functionality of your appliance is not affected by
this.
¡
The edges of thin baking trays cannot be completely enamelled
and may be rough. This does not impair corrosion protection.
¡
Food residues will leave a white coating on the enamel surfaces.
The coating does not pose a health risk. The functionality of your
appliance is not affected by this. Remove residues with lemon
juice.
Glass cover on
the oven light
¡
Hot soapy water
Use oven cleaner to remove very heavy soiling.
Rails
¡
Hot soapy water
Soak any heavily soiled areas and use a brush or steel wool.
Tip:
Remove the shelf supports for cleaning.
Accessories
¡
Hot soapy water
¡
Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool.
Enamelled accessories are dishwasher-safe.
12.2 Cleaning the appliance
In order to avoid damaging the appliance, clean your
appliance only as specified, and using suitable clean-
ing products.
WARNING ‒ Risk of burns!
The appliance and its parts that can be touched be-
come hot during use.
▶
Caution should be exercised here in order to avoid
touching heating elements.
▶
Young children under 8 years of age must be kept
away from the appliance.
WARNING ‒ Risk of fire!
Loose food remnants, fat and meat juices may catch
fire.
▶
Before using the appliance, remove the worst of the
food residues and remnants from the cooking com-
partment, heating elements and accessories.
Requirement:
Read the information on cleaning
agents.
→
1.
Clean the appliance using hot soapy water and a
dish cloth.
‒
For some surfaces, you can use alternative
cleaning agents.
→
"Suitable cleaning agents", Page 19
2.
Dry with a soft cloth.
12.3 Cleaning controls
WARNING ‒ Risk of electric shock!
An ingress of moisture can cause an electric shock.
▶
Do not detach the control knobs to clean them.
▶
Do not use wet sponge cloths.
1.
Observe the information regarding the cleaning
agents.
2.
Clean using a damp sponge cloth and hot soapy
water.
3.
Dry with a soft cloth.
12.4 Discoloration of the burners
After long use, the brass burner parts become darker
due to natural oxidation. This discolouration does not
affect their usability.
12.5 Cleaning the pan support manually
WARNING ‒ Risk of burns!
The appliance becomes hot during operation.
▶
Allow the appliance to cool down before cleaning.
1.
Carefully remove the pan support.
2.
Soak the pan support in the sink.
3.
Clean the pan support using a scrubbing brush and
washing-up liquid.
4.
Rinse the pan support rinse with clean water.
5.
Dry the pan support with a kitchen towel.
